Reviews of Paris 66 Bistro (Restaurant)

Luc Sedwick

My date and I have only been here 2x and the waitress remembered us! The food and staff are authentic. If you like them, muscles and fries are definitely the way to go! The sauce they put them in is so addicting!

Donna Brungo

Good. Too much balsamic in the calves liver. The artichoke appetizer was great and my husband loved the duck. Service....top notch!!!! We will be back.

WBforLife wbforlife

I got the mussels, they were tasty

Aaron Reffett

Tasty French Bistro Very good food, excellent and helpful staff, decent wine list. Good for brunch or dinner. I've not had anything on the menu that wasn't good. My French is terrible but the native speaking wait staff doesn't seem to mind!

Helen Beckt yup 90 00000000 I was

We were there yesterday for Mother's Day. Everythng was absolutely delicious . Great service . Employees went above and beyond. Will definitely be back.

Khoa Nguyen

Reminded me of my trip to Paris. The food was delicious as were the desserts. Friendly atmosphere and great ambiance. Highly recommended.

Michael Rand

Fantastic French cuisine. Would definitely come again!

Robin Thomas

The coq au vin was very good, and service was also good. Nice, cozy restaurant with outdoor seating available.

K Mack

My husband and I just tried this restaurant tonight, and it was absolutely amazing! I've been a fan of Gaby et Jules for a long time, so I knew we had to try out Paris 66. We had a bottle of Chateauneuf du Pape, which went very well with all of the courses of our 4-course dinner. We also tried the lychee martini and the French martini. Both were great. We had the cheese plate which was excellent. The baguette, the Auvergne honey, and whipped butter were so good. The Roland cornichons were probably the best I've ever had. Also, the saucisson sec was my favorite of the meats. Next, we had the raclette buckwheat crepe, and it was also delicious--not sour like the buckwheat pancakes we've had in Kingwood, WV. These actually had a bit of a toasted sesame flavor, which paired well with the potatoes and melted cheese. Our main course was the filet mignon with mushroom sauce and pommes frites. Everything was seasoned well, and the fries were fried perfectly: crispy on the outside and fluffy on the inside. For dessert we had the Grand Marnier souffle glace, and we had that with an espresso which was nice and strong. Although we were extremely full, we both had to finish this tasty dessert. I would definitely recommend this place to anyone who wants a delicious French meal. Our waiter, Renaud, was absolutely wonderful too! I can't say enough good things about this restaurant!

Mark Poepping

Wonderful service, excellent food. Overall very fun and intimate ambiance.

hank hargrove

Tasty food and nice atmosphere

Tasha Leech

Wonderful food. Hostess was incredibly accommodating and helpful with our complicated reservation.

Hungry Human

Very loud, overpriced food for what you get, and too hot inside. Extremely friendly staff make up a bit for the other criticisms. But as far as french cuisine restaurants in Pittsburgh go, there are many other better options.

Chet Michael Shoemaker

The service is really nice, the food is amazing, cocktails are mixologist artistry, and the atmosphere chic. In fact my only complaint is it is a tad small.

Tamara Ohler

Fabulous! The rack of lamb was featured, the serving was abundant . One slight criticism: too much gravy on the plate; it started to overpower the chops. Steak Salad was awesome with the filet mignon. Dessert was amazing.....creme brulee!! Great waitress, atmosphere & service.

Brian Kane

Nice touch of Paris in Pittsburgh with very well trained staff and excellent prepared French dishes.

Matt Marino

Great French cuisine!

Tomwaitsalot

Stumbled into this place with some friends and was a little taken aback with how nice everything was.great food and service.

Elias Brock

Service is awesome even when they are busy. The staff was very helpful and welcoming. Prices are reasonable I would say.

ALHENA torres

This restaurant is a hidden treasures in Pittsburgh, delicious food, friendly staff and amazing place, real Parisian atmosphere.

Kathy Naomi

Terrible experience ever! Too pricey for poor quality and slow service.

Brad Gant

Absolutely wonderful restaurant! We have been here for our wedding anniversary for the past 3 years. The food, wine and service have always been exceptional. We have recently moved and were not able to go this year for our anniversary. We miss this gem and highly recommend Paris 66 Bistro for special occasions. It rivals some of the best restaurants I visited in Paris.

Jody Anderson-Ghosh

My husband and I dined there for brunch on Sunday. We’ve been to Paris and the south of France numerous times; it felt like we were back there! The ambiance was very charming, true French Flair!! But it was the service and food that was spectacular. Nathan was our waiter! He was fabulous! 5 stars to him; and of course 5 stars to the Chef!! We will become regulars!

Vasily Potanin

I've been here twice. The atmosphere and the staff was excellent. Very welcoming and friendly. The food didn't impress me. Maybe was a bad day, maybe something else. But I didn't enjoy the food very much twice. I'm willing to give it another try one day, but the quality of food I had is only good enough for 3 stars.

Kenny Lam

Friendly staff, comfortable outdoor seating.

Ben M.

Not particularly good French fare. Dry, expensive croque monsieur with a thin shaved slice of ham. Duck salad was extremely salty and under dressed. A shrimp dish from a tablemate was lemon zested to sour bitterness, and a petite filet was overdone to the point of grey chewiness. Potatoes boiled to mush, with no chew. I went back 3 times trying to find a good French/continental meal, but never had anything even as good as the croque monsieur you can get at the gift shop for the Fleury-devant-Douaumont ossuary.

Beamerboy

Food was ok but for the price the portions were way to small. Over all good traditional French food. Also the bathrooms were kinda dirty and the one employee had an attitude. (Owner don’t be an r bot and reply) just keep doing what your doing.

Lynne Bauer

Expensive and mediocre

Gerardo Elswick

Absolutely wonderful restaurant. The food was delicious and the service was great.

Janet Ritter

That Decor gives you a taste of Paris the food is good also

A. B.

Simply put, this was the place my fiance and I visited for a nice night out to unwind. We no longer live in Pittsburgh and miss this place dearly. I will say this though for people who expect the world, Paris 66 will not 'WOW' you. It's not meant to be that type of place. It's comfortable, the food is good and interesting, the service and atmosphere promote good conversation and a feeling of closeness. The staff recognizes you after a few visits and genuinely seem to enjoy your return visits. The desserts here are what really stand out. The crepes are good but the desserts are fantastic. This is the perfect place to relax, de-stress, have a coffee or a drink, some light fare and a fantastic dessert to end (or begin) a nice night. My fiance and I were in Paris last year and this is the closest feeling you'll get to being there in Pittsburgh.

Jacki Richey

Delightful experience on patio.

Joshua Schreiber

Great food and service

Steven Seegers

Always a favorite for brunch. Service can be spotty at times.

Koren Lockhart

I came here for my birthday and it was my first time ever having French cuisine. I loved everything about it! I felt like I was in France although I have never been. Our waitress was fantastic and knowledgeable! The food was fantastic! I enjoyed the escargot so much I ordered it twice haha! I can’t wait to go back

L M

We arrived about 9 pm on a Friday night. There were approx 10 empty tables. We were asked if we had a reservation and we did not, so we had a choice of 2 tables. The waiter arrived and asked us if we wanted sparkling water, mineral water, or Pittsburgh water. I Order the appetizer foie gras, which the waiter said "ah, an American with taste". The foie gras arrived and it was burnt, and covered up in a fig sauce. The Tarte Fine Vegetarienne was also ordered. The tarte was flat bread with creme fraiche, leeks, and potatoes, it was not a tarte, just flat bread with stuff on it. Google shows this as a $$ price fare, but at a minimum should be $$$. Found out afterwards that it was restaurant week and we were never offered the restaurant week specials. The only thing good about the experience was the French Aperitifs.

Alex Jansen

Very authentic and nice French restaurant. Food and service were fabulous!

Eileen Bates

The staff is friendly and the food is pretty authentic. The prices are high, but not as high as some of the other French restaurants in Pittsburgh, making it great for a special occasion.

Steve Schetley

Excellent food. Expect to spend about 2 hours for dinner.

Tanisha Thomas

The service was excellent and my daughter cleaned her plate. The food was hot and delicious!

Deborah Corsini

Truly authentic french restaurant. Atmosphere is charming and food is excellent. Give yourself time to enjoy the experience.

mary jo valentine

Disappointed in resturant week selections

Nick Grossman

Where should i start? I brought my family of 6 here to eat and it was a horrible experience. All above the ages of 13 so wasn't even little kids. First, the waitress had to keep retaking our order. Had to repeat myself and the rest of my family's order over and over. I get that you want to make the order right but if you are a server you should have skill in that area. Second, i went to use the restroom and I felt cleaner walking in then after i used it and washed up. There was urine and faeces on the toilet and floor, and someone mustve been shooting up or something. Seen a bloody paper towel wrapped up in the garbage can. Third, took forever to get our food and when it came out, it was all wrong and cold. I spoke with the manager/owner and he tried to tell me this is how the food is served here and that he has all quality foods. I disagree with that because high quality food dont come with little curly black hair in them. No discount or refund. Poor service, horrible food, bad hospitality, terrible management. I will never step foot in this place and will steer people i know away from this establishment.

James DiGiorgio

Favorite french restaurant in Pittsburgh.

D F

Love this place. It's like you're stepping into Paris. Delicious food. Great service. Warm atmosphere.

Shannon Balke

I love Paris 66, and have been here multiple times for both dinner and brunch! Great atmosphere and incredible food. I absolutely love their savory crepes. Their Valentine's day brunch is also one of my favorites. Definitely a top choice!

Neale Ferguson

A relatively small and intimate establishment that serves very fine food and wine. The food is carefully prepared and presented. There's no skimping on the patè here: servings are generous and well crafted. Service was attentive without being cloying.

Steven Chiado

Just recently dined on the outdoor patio and had a wonderful experience. The waitress was attentive to our needs and the food that everyone in our party of 4 ordered was delicious. Would highly recommend this place to anyone looking for authentic French cuisine.

Freedman Morse

A beautiful morning, so we decided to sit on the lovely rear patio. We were warmly greeted and the fine, professional service continued throughout. We enjoyed the croque madame and the eggs Benedict. The portions we were generous and perfectly prepared. The pear tart for dessert, consisting of two small tarts, with fresh whipped cream was wonderful and perfect for two. A first-class experience!

Susie Batson

We have been here several times over the last 5-6 years. Food and service has always been great. Not this time. I ordered mussels. 8 of the order did not open with cooking but were delivered to our table. If they don't open don't eat them! Replaced by server but should not have left kitchen! Had to request bread. Not busy but a lack of attention was shown. Will not hurry back. Sorry. This was a favorite. We drove 2+ hours to dine there. And one other thing. Prices up on everything.

Malaika Ann

We had a wonderful dinner with amazing food. The young lady that served us was excellent. We were so excited about finding this gem that the next day when my husbands parents arrived from the airport at about 4pm we wanted to show them the restaurant and have a chai latte and maybe a treat. The next day a younger man was working and we asked to sit and have chai lattes, and he said “that’s not very french” and wouldn’t seat us but he didn’t really say no and was saying “well are you going to at least get desserts?”- he made us feel so awkward about it that we actually left. The restaurant wasn’t busy and what isn’t french about an afternoon coffee? It was embarrassing being so excited and then having that image shattered when you bring back your in laws and are denied service. Your summary online says that you have espresso and warm pastries, and you have macarons on display in the front, it was obviously a misunderstanding but could have been handled in a much more respectful way and I’m sad to have to give you 3 stars, this so easily could have been 5 stars.

Laurel Wasson

Spent the afternoon photographing a wedding here, and everything was on

brendan titchworth

Simply perfection. Every dish was amazing. The staff, the food, the wine list was just perfect. Highly recommend!

Vatsal Ojha

Good food but a bit pricey

David Colker

Great croque monsieur and crepe dessert. Nice casual dinner atmosphere. Will be back soon.

Betty Lacey

I just love this restaurant. The food and service are outstanding. I feel like I'm in France. Can't wait to go back again. Highly recommend the Coq au Vin.

Donna Walker

Food was great, service was great. Am definitely planning to go back!

Christina Wick

Staff was great. The food was very good, just a bit too pricey for what you end up with. I am glad I went to try it out. In the summer, the open patio is beautiful too.

Rachel Swellie

Had a wonderfully authentic brunch! I had the Paris 66 crepe. Very generous portion and cooked perfectly. My friend had the quiche and it melted in your mouth. It was unreal! We finished with a couple macarons for dessert and they were delicious. Paris 66 is a favorite of mine. Love sitting there for hours enjoying the food and company. It transports me right back to France! Highly recommend!

Gregory Mexicott

While we've had better meals, rarely have we had any more enjoyable! There is an approach to the food and service that comes from first-hand knowledge of the source material, but it's not presented as something secret or 'fancy'...it's just damn good food shared by people who enjoy sharing food! Our food was delicious and our server created a comfortable mood for enjoyment...highly recommended for those who love good food or those who've been intimidated by French restaurant stereotypes. Looking forward to visiting again when we return to Pittsburgh!

Alex

Was here for the first time last week, and loved it. I ordered the rabbit and escargot, and for dessert the Creme Brûlée. The restaurant it’s self is a little small, but it didn’t really matter. The staff was very nice as well

Menachem Brodie

Amazing AUTHENTIC French cuisine, right here in Pgh! Great for a date night!

William Torres

The service here is friendly. It has a great feel to it. Food and atmosphere reminds me of Atlanta.

nathan Giannopoulos

Very friendly staff! Great food! You get the full French experience eating here! I'd recommend it highly!

Tarun Gupta

Great French Bistro. Wish they had some vegetarian main courses

Vivian Liang

Unremarkable and overpriced. You can get better mussels at Aldi’s For $2.50. The mussel meat is the size of a dime or completely absent in the shell. Impression: It’s for pretentious people to pronounce items on the menu with a French accent and remember, superficially, of the time they were in Europe. Would not eat there again.

Mary Hitt

Authentic French food, deliciously prepared and served by a warm and friendly wait staff. A touch of Paris in Pittsburgh!

Cédric Vidal

Very good French restaurant, and I know, I'm French!

h m

We had dinner here this evening and everything was wonderful.

Josh Giesy

My wife's food, the appetizer and deserts were all fantastic, My food was a little bland. Staff was amazing. I'd definitely give them another shot.

Mat Stone

Went here for resteraunt week, escargot was delicious (first time trying it), the mussels we very good and creme brulee was awesome. It wasn't very busy and the service was so so. They also added 18% gratuity automatically for two people, which bothered me a little.

Jim Philiben

Delicious escargot and foie gras. Bouillabaisse was on the Easter menu and was quite good. I enjoy French food prepared well. Paris 66 delivered. Also has great cocktails

Julia Poepping

A wonderful atmosphere with authentic country French cuisine.

Juan Duchesne Winter

"The only real French restaurant in town." That is quite true. Great food. Great Service. Great ambiance.

John Morrison

Second visit, this time for Mother’s Day....and as with our last visit, a wonderful dining experience

Harold Shekels

Great little place. Really enjoyed the selection. Perfect menu with really cool options. Official crepes, They do it well! Need to try it again.

John Logoyda

Spectacular lamb shank. I'm glad I don't live near this place anymore, because I'd be both broke and fat(ter). The banana and Nutella crepe was a nice change from typical desserts and was uniquely delicious.

Ian Sunny

Wonderful staff

Damien Martin-Guillerez

Pricey but real French experience, I just felt like in a nice restaurant in Burgundy (except for the bill that matches more the American price ;p)

Daniel Jacko

Authentic French cafe. Fantastic quiche. Lovely decor.

Mark Schneider

Very good French bistro. Delicous brunch options, I had a very bistro 66 crepe which was fantastic. Service and atmosphere are high quality as well. I plan on returning.

Bill Hauris

The Matrde make all the difference

Bonnie R. Rankin

Paris 66 Bistro is a wonderful restaurant. The food and the service is top notch, and the ambiance is as close to a true French bistro as you're likely to find this side of the Atlantic. Try the French Martini to start, and finish with the Cafe 66 coffee. I highly recommend the scallops as well as the onion tart for appetizers--both were perfectly done. The snapper and the rack if lamb were lovely as our entrees, and the Margaux was a wonderful accompaniment to the meal. Well done, and thank you for a truly excellent dining experience!

Benjamin Turlik

Been here 3 times and loved it each time. The Créme Brûlée is the best I've ever eaten in my life. The service is spectacular. Nicest wait staff ever. Restaurant is clean and the decor is inviting and warm. Also, the Onion Soup is out of this world! My favourite restaurant indeed. I highly recommend Paris 66.

Our RV Adventures

Great place for a leisurely lunch. We were visiting relatives near Pittsburg and a cousin recommended we have lunch at Paris 66. The couple that run the place are from France and are just delightful, which enhanced the dinning experience. The Foie gras was very good as well as the mussels, some of the best I have had. I also recommend to finish with the house Soufflé, very tasty. We spent nearly three hours dinning and enjoying our cousin's company.

Judy Graciano

Great service, cocktails & awesome food!! Will definitely be back! Wonderful dining experience! Thanks!

Nicholas Castellana

Excellent food, and great atmosphere. Went here for dinner, had the lamb special and the soup and both were excellent. Although the highlight was the pear and almond dessert. Bottom line though, great food and great service!

LM Pollini

Went here for Restaurant Week! I will be back! Food was superb. Service and atmosphere excellent. I could not have asked for a better experience. If you have never been to Paris 66 -- get there!! This establishment is one of Pittsburgh's best!!

JD S

I Love This Place! My husband took me for my Birthday and I was so happy to open the menu and see all the GF options. It's hard for people like me to find a restaurant that offers as much as they do. I really appreciate that. Also, the staff was great and the environment charming. I am lookforward to coming back for brunch :-)

Patrick Lavella

Group of 4 decided to visit here for Restaurant Week. From beginning to end, my wife and I were less than impressed. Ordered a French Martini to start and received a standard Martini. Found it hard to believe that a restaurant would offer Restaurant Week specials at a discounted price but then state on the menu they would automatically charge a 20% gratuity to those specials. Even more incredible, the 20% gratuity would be added to the entire check even if the other diners did not order from those specials. Service was SLOW. Server was pleasant and informative but disappeared for extended periods of time. Over 3 hours was somewhat unbearable. Bread was eventually served but bread plates were never provided. I ordered the filet. Server said, ''medium rare?" I replied, "Absolutely." Not one hint of pink in the piece of meat that was served. Overcooked, tough, and portion size was small. My wife ordered the lamb. Portion size was good but she found it under cooked and somewhat tasteless. Also was somewhat surprised to use the restroom and find no hot water to wash my hands. Not only no hot water, but no water whatsoever coming out of the hot water tap. Giving Paris 66 2 starts because the other couple and my wife said the French Onion soup was fantastic. All in all -- under whelming and over priced.

Elizabeth Barnes

Great food. Friendly staff. Beautiful ambience.

Jaime Quigley

Great atmosphere and our appetizers and entrees was out of the world! Would definitely go back.

Ebony Lane

food was so yummy. i had a cousin come into town and she asked me to go back here.

Ross F

Great menu selection and great service

Naomi Lopes

My favorite places to brunch in Pittsburgh. The owners are actually French, so the service and food is very authentic. My husband is French, and we love that the waiters either speak French or have been trained to properly pronounce the names. The inside also reminds us of Paris. My favorite is anything with salmon and crème fraîche or their bread basket!! The bread is some of the most authentic that I’ve had outside of France. Amazing and delicious all around.

Adrianna Reeves

This is the best spot around for dessert. I've had the creme brulee and a variety of macarons and they have all been delicious. I highly recommend this place for desserts and I will be back to try some more food.

Jérémy Aube

Good French cuisine and atmosphere, feels like home!

Myriam Bednarek

Amazing food! I'm from France and I loved it! Pretty rare in the US...

Renan Lopes

Very good food.. really French. Also, as a native French I loved to talk to my waitress in my native tongue!

Peter Habibjn

Really enjoyed this restaurant the service was phenomenal and the food was exceptional.

Paula Jesion

Another fantastic meal here! It's our special occasion destination, and it has never disappointed.

Debbie C

Very disappointed in the quality of the food and the preparation. Ordered Steak and Frittes, it was average at best. Dessert was dry and stale. Would not recommend this establishment. There are better French restaurants in Pgh. Service was very good though.

Alan Alcalde

Can never go wrong with this place. Food is high quality. Good service and prices are very reasonable.

Issac

The food is so so so so so so so so good I would highly recommend this place.

Ricki Dulin

Terrible!! Don't waste your money. First we were sat in a small table that was not level and asked to be moved. What a pain that was. My husband ordered a crown royal and diet coke and the (foreign) server never heard of it, so he said "whiskey". She brings him cheap whiskey and coke. It was awful. She then admitted they did not have crown royal! I asked to substitute the mashed potatoes with French fries and the chef said "no"! Really? The mashed potatoes were instant and then frozen and were absolutely terrible and uneatable. My lamb (a special) was overcooked and tough (Where is Chef Ramsey when you need him??) All in all, terrible service and terrible chef attitude and terrible food!!! Does Pittsburgh have a decent French Restaurant?? Years ago LeNormandie was absolutely wonderful.

Francis Deible

Fantastic French bistro in Pittsburgh, best brunch I've ever had, try the croissants and I want to go back and try dinner.

Lee Sharra

Lovely place with good food!

Henry Hargrove

I was expecting a down to earth brasserie but Paris 66 is a much more refined treat. Dishes are fancy (with $$ - $$$ pricing per person) and it is a very romantic atmosphere. Most of the wait staff apparently are from France and hosted by the owners while visiting the US. All the food was hearty, solid, and made you feel good but overall I think most dishes we tried lacked a super strong initial punch that I would expect in fine dining. Extensive wine list.

Ryan Chidester

DO NOT WASTE YOUR TIME AND MONEY!!! My wife is a chef & I worked front of the house for 9 years....this was the WORST dining experience we've ever had. Our waiter was very pushy & rude after they tried to serve us what was clearly opened, old white wine and when we declined it the waiter got so mad he never came back! I had to get and find another server just to get our French onion soup. So we had our water and soup ..the soup was terrible, tasted like beef broth with cheese. When we asked for a manager she was confrontational and accused US of the problem! So we got up and left but they followed us to the door asking why we would leave and we told them the food and service was terrible and they AGAIN were ballistic. So we tried to leave and they wanted to block us!! I had to threaten to call then police to get us to leave. NEVER EAT HERE AND BTW THE FRENCH ONION SOUP TASTES LIKE BEEF BROTH WITH NO SEASONING....THE WORST EVER and when we told them that they said it was "French ".... BS!!! DO NOT EAT HERE!!! L

Terri Jagielski

Delicious...flakey, buttery breads, French toast that was both creamy and crispy, croque monsieur piled high with ham, a moist quiche Lorraine. All served in a very relaxed atmosphere. A wonderful treat!

Dante Orsini

I really enjoy the food here! The prices are a little high, but worth it because everything is delicious. I've been here for romantic dinners, hung over brunches, even a mother's day lunch. It's a versatile and delicious product served up by great chefs, and a friendly and knowledgeable wait staff.

Deb T

We had dinner at Paris 66 during Restaurant Week and were very disappointed with the quality of our entrees. The strip steak seemed to be pre-cooked and soaked in an odd tasting broth to keep it warm. It was actually mushy. The waitress comped us 4 macaron for our uneaten entrees. Poor quality food, lackluster service, very different than meals I've had there in the past.

Christie Dewitt

Great cuisine and a bit pricey

Jim Morris

Great food. Delightful service. Owner walked two blocks to get us a diet Coke, when they ran out.

Ron Eshleman

Excellent authentic food. Have been pleased every time we eat here!

Clark Brown

Four of us went to Paris 66 for a birthday and it was excellent! The service from Ranault and other staff was top notch, the food was fantastic, and we all had a wonderful time. Will absolutely be returning. I strongly recommend for any nice evenings out with friends or family. The best French restaurant in Pittsburgh for certain!

Stephanie White

My favorite place to get French food outside of France. We've never had a bad meal here, and waiters are very kind. It's always fun to practice a bit of French!

Isabella Parks

This was my 3rd time at Paris 66, and it was delicious as usual! The staff and incredibly kind and welcome ( & French speaking is encouraging if you can!) I ate every bit of my food and truly enjoyed it. I can't wait for my next trip!

S G

Authentic French Cuisine - très delicieux! I went there today and had a fantastic lunch! The salad with baguette covered with goat cheese & the crème brulée were just very delicious, service (French) was outstanding and I really liked the authentic atmosphere - as a Frenchie I definitely felt a bit like in Paris. Definitely not my last time in this brilliant place! Chapeau.

Sahar

My boyfriend and I were blown away by this restaurant! Neither of us had tried French cuisine before coming here, and let me tell you, it was hands down the best dining experience we’ve ever had. The staff was very friendly and efficient, the food was exquisite and the ambiance of the place created the perfect evening for our valentine’s dinner. We will definitely be back and are so excited to have tried it. Thank you for a great experience!

Dorothy Leibowitz

Delicious food, wonderful server and reasonable prices. Oh, I forgot great French ambiance.

Ameer Ali

I paid $14 for 6 macaroons and the employee proceeded to put their hand in the case and take them out one at a time without gloves after handing me multiple menus. Disgusting!!! At that price I did taste them, and guess what, mediocre! This was yesterday morning, I did not show my disappointment as there was a second staff member watching them do it and they didn't say anything. So to me it seemed like standard protocol at this establishment.

Tiffany Cohen

Went for lunch and everything was superb. The Paris 66 drink was excellent. Highly recommend the escargot and foie gras. The creme brulee was one of the best I've had.

Duane Spiker

I have eaten these probably 100 times .Best French onion soup I have ever eaten. Mussels and fries are great. Probably best French restaurant in Pittsburgh.

Jesse Richards

Much better than the place down the street. Always a favorite

Ted Stebbins

Excellent, authentic French food. Unpretentious. Friendly, good service.

Krishnan Vaidyanathan

Being a veggie a French place was not the ideal choice but, they made it work ! I had the crepes with a side of Fries and they we're pretty good. The service was great. The ambience is quaint and nice though a bit noisy due to location. And it helps that they also have the bakery inside for takeaways.

Joseph Cartieri

While you'll see people rave about how wonderful a restaurants food is, this is one of those times it is true. I cannot recommend this place more, and as long as this restaurant is open, I will go there when possible

Andrew Garberson

Recommended for people with food allergies. They accommodated a gluten-free allergy by (1) understanding it (2) not making us feel guilty about it and (3) bringing mini buckwheat crêpes instead of bread. It's great to not feel like an inconvenience when eating out!

Konrad Franz

If you are looking for authentic French cuisine, this is the place for you. From the warm greeting when you enter to the wonderful aroma that surrounds you, the appetizers, entrees, and dessert will not disappoint. The service is impeccable yet warm and friendly. If it isn't on your bucket list...it should be!

Bettie Carlson

Almost can believe that we are back in Paris......but for neighboring tables speaking English. Excellent authentic cuisine, reasonably priced and delicious!! Well worth repeat visits!! Again.......and again.......and again!!!

Karen s Seidler

The food is excellent, the couple that own it our friendly and fun,

Krystal Lee

Everything took so long to arrive. I ordered a medium rare steak and got a well done steak. The portions were rather small considering the price for each meal.

Dan Herdman

Very good. Authentic. Pricy.

Arthur Alexander

It's a small piece of France in Pittsburgh. This restaurant is a good excuse to forget about problems and dive into a food experience led by a French staff.

Mary Ann Kunold

The restaurant is really cute, the staff is exceptional, the food was why I am only giving it 3 stars. I have never eaten at a French Bistro before but I was amazed at how bland the food is. We got the lamb which was cooked to perfection, so tender and no flavor, whipped carrots also had no taste, the whipped potatoes at least had a little bit of flavor. No salt or pepper on the tables which I found strange. I ordered the escargot for my appetizer, which I have had before and enjoyed it, was advertised as being in garlic butter & parsley. You could not taste the garlic & there was way to much parsley in it. Dessert was good, so was the martini. I had been looking forward to our Easter brunch all week since I made the reservations needless to say after paying a 139.00 bill & a 20% tip we will not be going back. I don't mind spending the money when its worth it but this place was not. I was not impressed.

G K

Great service, amazing food, all-French staff. This place really reminds me of being in Paris. Wonderful experience!

Winnie Chin

This little charming French restaurant buried in the midst of a gentrifying Pittsburgh neighborhood is such a gem! Incredibly warm and attentive servers, excellent food and cozy ambience. Full of Parisian flavor!