Terrible service, musky odor, and very bland food. I do not understand why this restaurant has such high reviews.
To start, the tiny front and back parking lot were filled, yet there was no one in the restaurant. My friends and I found great difficulty parking. Upon entering the restaurant, the floors and tables were sticky, as if they had not been properly cleaned.
Our waitress was ignoring our table through out our dining service. When we had a question about the dumplings, she walked away. Our cups of tea were not refilled, until we asked. The table which arrived much later than us recieved their appetizers and orders before our table.
The food was bland and overpriced for the small size. My friend ordered chicken soup with shrimp $8.95, and the dish arrived without any shrimp. After asking for hot sauce, our request went ignored, until my friend googled a picture of hot sauce and showed our waitress. She returned with a bottle of sriracha, and would not let my friend pour it into her own bowl. As for my dish, the spicy tofu seafood pot, $10.95, my dish lacked any spice. There were only two little baby clams floating in my pot.
After trying to leave for what seemed to be an eternity, we finally had enough. We stood up, and walked over to the register, paid, and left smelling of musky fish. I will certainly not be returning.
Hands down, this was the worst Korean food I've had to date. There are so many other delicious Korean restaraunts in the surrounding area. Do not go here.