Reviews of Provision (Restaurant)

2721 E 86th St Suite 200, Indianapolis, IN 46240, United States

Average Rating:

DESCRIPTION

You have the feddbacks of people who purchase the products and services of Provision (Restaurant) near Indiana.

Right now the firm has a rating of 4.7 out of 5 and that score is based on 288 reviews.

As you can read, its rating is almost the best one, and it's founded on a large number of scores, so we can conclude that the evaluation is very accurate. If many people have bothered to value when they are satisfied with the business, it works.

You know that we do not usually stop to set evaluations when they are good and we usually do it only if we've had a problem or incidence...

This Restaurant corresponds to the category of American restaurant.

Where is Provision?

REVIEWS OF Provision IN Indiana

Fred Cunningham

Great food, awesome bar selection and the ambience is welcoming. It would be 5 star except for the noise.

Jeff Steinberg

I ate here while visiting from out of town with family. One of the best meals I've had in a long time. The service was fast and friendly and the meal was incredible. The short rib is heaven. I would almost fly back to Indy just to eat there.

Valerie Strohl

Incredible dinner. Large group, great service, great food. I highly recommend.

Ross Barbee

Fantastic service, fantastic food, and tastefully decorated.

Dawn

Absolutely fantastic! The best holiday luncheon dining experience I have had in over 5 years. If you haven't gone, GO! Wonderful staff and lovely decor. The Chef is top notch!

Heather B

the food is fantastic and so is the atmosphere! the staff are fantastic!

Aaron D

Good food and ambiance...little pricey

Karen Schaefer

One of our favorite restaurant. We dined their on the first night they were opened and have returned many times with family and friends. My husband had my surprise 60th Birthday Party there earlier this year. You will not be disappointed!

Toby Davis

UPDATE: 2019. We went back for our 7th anniversary and Provision may have actually gotten better. Tip 1: Ask for Todd. He's one of the greatest servers we've ever encountered and we will always request his area from now on. Tip 2: Order anything. They don't do anything wrong. This is a new Indianapolis front runner for top restaurant. The atmosphere and design live up to the name "Ironworks" with a rustic modern feel. We went for our anniversary and everyone made sure to take time to tell us Happy Anniversary. Our waiter was charming, smart, and well prepared. She knew the latest dinner and cocktail menu very well. The food was obviously prepared and created by a professional chef. From the beet salad with the fermented garlic honey reduction to the perfectly cooked steak and pork chop to the creamy potatoes every bite was fantastic. Go here..and often.

Dr. Jeremy Buckner, D.C.

So much fun

Chris Eskew

Good but not one of Cunningham's best. Good, but not vida or livery. More expensive than mesh or tavern on the point. Service about on par with Bru.

Nicholas John

Another CRG restaraunt, similar but different than other higher end CRG restaraunts. Like other CRG restaraunts there was clearly a focus on environment and ambiance. I Focused on locally sourced meats and ingredients, good service, great food. Good experience. Oh yeah and great bar service as well.

Nicole Goedel

Fantastic food with a wonderful wait staff! Our dinner was cooked perfectly. Would definitely go back!

Aaron Stahlke

I think my rib eye was the best steak I've had in town. The service was fantastic and the decor a cool modern look. Provision was a great experience!

bryant wulfkuhle

Great atmosphere, friendly service. Good food.

John McCormick

I have no choice but to be in the minority and say that our experience at Provision was no more than OK. When you pay $300 for a family of four, one of whom was celebrating a birthday, you expect to be able to say more, but that's all I have. The food was good, but not great - the shrimp appetizer was actually better than the entrée scallops. We were placed at a booth that was way off in the corner away from the main part of the restaurant, with no atmosphere, and that never gets things off to a good start. The waiter was doing some kind of weird cynical tired-of-the-world routine, and had to be reminded about a missing side and a wine refill. The furniture was down-market for a restaurant of the claimed stature of Provision. There was nothing clearly and obviously wrong with the place, but there was nothing notably right with it either. Just average, while charging above average prices. Sorry.

Javan Horwitz

Farm to table high end restaurant with great atmosphere.

Daniel Thomas

Incredible dining experience! Mike did a fantastic job as our waiter, highly recommend checking this place out!

Jackee Davis

We loved our dinner and our server Jeff was incredible!

Ryan Hurst

Great food and service!

Kathy Brown

Beautiful restaurant & atmosphere. The food was 5 star delicious!! Love!!!

Marcia McAleer

This was a great dining experience! The vibe is modern industrial chic. Drinks are well made and taste good. Food is interesting with combinations that taste fabulous and are presented in stunning ways. Same for the desserts. The chicken entree was my favorite.

Tim Apple

Some of the best steaks well cooked and delivered one major downfall of this place is the noise and echoing think it is due to the architecture and windows. It is literally hard to have conversation from across the table and even hear your waitress or waiter do to the echoing and noise.

Karen Ballard

The cocktails here are fabulous.

Kevin Smolar

Wife and I went here for our anniversary. The food was fantastic and the environment was much brighter and lively than a traditional steakhouse. The wet-aged, bone-in ribeye was a thing of glory.

Nick Bozzelli

Would have been 5 stars except for the fact we had an 8:30 reservation and didn't get seated till 10.

Paula Leonberg

Fantastic meal even better deserts

Ritika Smith

Everything was amazing!!! The waiter Jeff was a sweet sweet man who made great recommendations. We had a ceasar salad and two main entrees. Chicken and NY strip. All was flavored to perfection. For desert we had the peanut butter one. I can't remember the name but the banana ice cream it came with was AMAZING. I can't say enough great things about the service. Even the manager came to check in on us. Great service and wonderful food. Ask for Jeff you will not be disappointed.

Patty Torr

So yummy! Can’t wait to go again!

Dane Stout

Really nice atmosphere and excellent food. A little pricey is the only negative.

Ben Meier

Very good food, and great cocktails!

Doug Dwyer

Amazing. Ask for Austin to be your waiter

Todd Packer

Food was good. Desert was just average. Overall a nice experience wine was a little over priced based on other places similar choices

Audrea Diliberto

Very upscale place with a huge modern dining area, separate bar area, private rooms and chef's bar. Farm to table where possible the menu features big chops and steaks from an array of local farms.

Paige Templeton

Those with food allergies beware. So, the atmosphere, waitstaff, and general selection is fantastic. The food we received was great. However, the descriptions of the items on the menu don’t really tell you what you’re ordering. I selected chicken and was given what looks like chicken wrapped in bacon? It was good, but had they snuck jalapeños in there too things would have gone bad. Also, heads up that red sauce is spicy. My uncle ordered salmon and was given salmon totally encrusted in seeds. He cannot eat seeds and nowhere on the menu did it say it would be encrusted. It would be a five star dining experience if you traded the “stylish” 5 word descriptions for longer ones that explained what people were actually ordering.

James Wells

Great food, service...noisy.

Darcy Rainbow

Wonderful! We went out to Provision for date night, finally. There was a menu shift at some point, and the "new" one really appealed to us. The atmosphere was perfect for a variety of dining experiences: out with friends, business, party, or date night. It was busy but not loud, full but spacious. Our service was outstanding, our wine was delicious, and our food was phenomenal. Everything we had was outrageously good...and we had a lot of dishes. We ordered both tasting menus so we got to sample all sorts of different dishes. Will be going back for sure!

Travis Mumford

Great atmosphere, excellent service, food was great. Great wine recommendation. Islander cocktail was delicious. Prime rib melted in my mouth. Dessert options were also delicious.

Steve Vickery

Another stunning Cunningham Group design with fare to match.

Alex

The food was absolutely incredible!! Easily the best restaurant I've been to in Indy. The decor is beautiful as well and the staff was great.

A F

My husband and I went here for an early anniversary celebration before heading on our anniversary trip. Our food was absolutely delicious all the way around. The mushrooms were recommended, but weren’t all that great. However, every other dish completely made up for it. Finally, on top of the food being delicious, our waitress was superb. She provided some of the best customer service I’ve ever received anywhere. She was friendly and attentive without being annoying! I definitely recommend and we will return soon!

Mason Fisher

You won’t find a better dining experience in Indianapolis! The menu is thorough and well-prepared. The wine list is absolutely exceptional. The staff might be the best in town. Charred shrimp, grow salad, dry aged ribeye, potato bacon terrine, peanut butter bombe - thank me later.

Martin Shelly

Great tasting menu!

Ladreana Scott

The Cunningham Group never disappoints. Yesterday was my first time and the food and service was superb! Our waiter Mason took good care ofvus.

John Tomes

Excellent service and polite staff. Food was outstanding!

Angela Acrey

The food was delicious and we had excellent service. So excited to go back!

Callan Hale

Good food, good location, and the balcony is fantastic.

Jorge Rodriguez

Outstanding but not $$$ more like $$$$.

Fred Cunningham

Great food, awesome bar selection and the ambience is welcoming. It would be 5 star except for the noise.

Jeff Steinberg

I ate here while visiting from out of town with family. One of the best meals I've had in a long time. The service was fast and friendly and the meal was incredible. The short rib is heaven. I would almost fly back to Indy just to eat there.

Valerie Strohl

Incredible dinner. Large group, great service, great food. I highly recommend.

Ross Barbee

Fantastic service, fantastic food, and tastefully decorated.

Dawn

Absolutely fantastic! The best holiday luncheon dining experience I have had in over 5 years. If you haven't gone, GO! Wonderful staff and lovely decor. The Chef is top notch!

Heather B

the food is fantastic and so is the atmosphere! the staff are fantastic!

Aaron D

Good food and ambiance...little pricey

Karen Schaefer

One of our favorite restaurant. We dined their on the first night they were opened and have returned many times with family and friends. My husband had my surprise 60th Birthday Party there earlier this year. You will not be disappointed!

Toby Davis

UPDATE: 2019. We went back for our 7th anniversary and Provision may have actually gotten better. Tip 1: Ask for Todd. He's one of the greatest servers we've ever encountered and we will always request his area from now on. Tip 2: Order anything. They don't do anything wrong. This is a new Indianapolis front runner for top restaurant. The atmosphere and design live up to the name "Ironworks" with a rustic modern feel. We went for our anniversary and everyone made sure to take time to tell us Happy Anniversary. Our waiter was charming, smart, and well prepared. She knew the latest dinner and cocktail menu very well. The food was obviously prepared and created by a professional chef. From the beet salad with the fermented garlic honey reduction to the perfectly cooked steak and pork chop to the creamy potatoes every bite was fantastic. Go here..and often.

Dr. Jeremy Buckner, D.C.

So much fun

Chris Eskew

Good but not one of Cunningham's best. Good, but not vida or livery. More expensive than mesh or tavern on the point. Service about on par with Bru.

Nicholas John

Another CRG restaraunt, similar but different than other higher end CRG restaraunts. Like other CRG restaraunts there was clearly a focus on environment and ambiance. I Focused on locally sourced meats and ingredients, good service, great food. Good experience. Oh yeah and great bar service as well.

Nicole Quarta

Fantastic food with a wonderful wait staff! Our dinner was cooked perfectly. Would definitely go back!

Aaron Stahlke

I think my rib eye was the best steak I've had in town. The service was fantastic and the decor a cool modern look. Provision was a great experience!

bryant wulfkuhle

Great atmosphere, friendly service. Good food.

John McCormick

I have no choice but to be in the minority and say that our experience at Provision was no more than OK. When you pay $300 for a family of four, one of whom was celebrating a birthday, you expect to be able to say more, but that's all I have. The food was good, but not great - the shrimp appetizer was actually better than the entrée scallops. We were placed at a booth that was way off in the corner away from the main part of the restaurant, with no atmosphere, and that never gets things off to a good start. The waiter was doing some kind of weird cynical tired-of-the-world routine, and had to be reminded about a missing side and a wine refill. The furniture was down-market for a restaurant of the claimed stature of Provision. There was nothing clearly and obviously wrong with the place, but there was nothing notably right with it either. Just average, while charging above average prices. Sorry.

Javan Horwitz

Farm to table high end restaurant with great atmosphere.

Daniel Thomas

Incredible dining experience! Mike did a fantastic job as our waiter, highly recommend checking this place out!

Jackee Davis

We loved our dinner and our server Jeff was incredible!

Ryan Hurst

Great food and service!

Kathy Brown

Beautiful restaurant & atmosphere. The food was 5 star delicious!! Love!!!

Marcia McAleer

This was a great dining experience! The vibe is modern industrial chic. Drinks are well made and taste good. Food is interesting with combinations that taste fabulous and are presented in stunning ways. Same for the desserts. The chicken entree was my favorite.

Tim Apple

Some of the best steaks well cooked and delivered one major downfall of this place is the noise and echoing think it is due to the architecture and windows. It is literally hard to have conversation from across the table and even hear your waitress or waiter do to the echoing and noise.

Karen Ballard

The cocktails here are fabulous.

Kevin Smolar

Wife and I went here for our anniversary. The food was fantastic and the environment was much brighter and lively than a traditional steakhouse. The wet-aged, bone-in ribeye was a thing of glory.

Nick Bozzelli

Would have been 5 stars except for the fact we had an 8:30 reservation and didn't get seated till 10.

Paula Leonberg

Fantastic meal even better deserts

Ritika Smith

Everything was amazing!!! The waiter Jeff was a sweet sweet man who made great recommendations. We had a ceasar salad and two main entrees. Chicken and NY strip. All was flavored to perfection. For desert we had the peanut butter one. I can't remember the name but the banana ice cream it came with was AMAZING. I can't say enough great things about the service. Even the manager came to check in on us. Great service and wonderful food. Ask for Jeff you will not be disappointed.

Patty Torr

So yummy! Can’t wait to go again!

Dane Stout

Really nice atmosphere and excellent food. A little pricey is the only negative.

Ben Meier

Very good food, and great cocktails!

Doug Dwyer

Amazing. Ask for Austin to be your waiter

Todd Packer

Food was good. Desert was just average. Overall a nice experience wine was a little over priced based on other places similar choices

Audrea Diliberto

Very upscale place with a huge modern dining area, separate bar area, private rooms and chef's bar. Farm to table where possible the menu features big chops and steaks from an array of local farms.

Paige Templeton

Those with food allergies beware. So, the atmosphere, waitstaff, and general selection is fantastic. The food we received was great. However, the descriptions of the items on the menu don’t really tell you what you’re ordering. I selected chicken and was given what looks like chicken wrapped in bacon? It was good, but had they snuck jalapeños in there too things would have gone bad. Also, heads up that red sauce is spicy. My uncle ordered salmon and was given salmon totally encrusted in seeds. He cannot eat seeds and nowhere on the menu did it say it would be encrusted. It would be a five star dining experience if you traded the “stylish” 5 word descriptions for longer ones that explained what people were actually ordering.

James Wells

Great food, service...noisy.

Darcy Rainbow

Wonderful! We went out to Provision for date night, finally. There was a menu shift at some point, and the "new" one really appealed to us. The atmosphere was perfect for a variety of dining experiences: out with friends, business, party, or date night. It was busy but not loud, full but spacious. Our service was outstanding, our wine was delicious, and our food was phenomenal. Everything we had was outrageously good...and we had a lot of dishes. We ordered both tasting menus so we got to sample all sorts of different dishes. Will be going back for sure!

Travis Mumford

Great atmosphere, excellent service, food was great. Great wine recommendation. Islander cocktail was delicious. Prime rib melted in my mouth. Dessert options were also delicious.

Steve Vickery

Another stunning Cunningham Group design with fare to match.

Alex

The food was absolutely incredible!! Easily the best restaurant I've been to in Indy. The decor is beautiful as well and the staff was great.

A F

My husband and I went here for an early anniversary celebration before heading on our anniversary trip. Our food was absolutely delicious all the way around. The mushrooms were recommended, but weren’t all that great. However, every other dish completely made up for it. Finally, on top of the food being delicious, our waitress was superb. She provided some of the best customer service I’ve ever received anywhere. She was friendly and attentive without being annoying! I definitely recommend and we will return soon!

Mason Fisher

You won’t find a better dining experience in Indianapolis! The menu is thorough and well-prepared. The wine list is absolutely exceptional. The staff might be the best in town. Charred shrimp, grow salad, dry aged ribeye, potato bacon terrine, peanut butter bombe - thank me later.

Martin Shelly

Great tasting menu!

Ladreana Scott

The Cunningham Group never disappoints. Yesterday was my first time and the food and service was superb! Our waiter Mason took good care ofvus.

John Tomes

Excellent service and polite staff. Food was outstanding!

Angela Acrey

The food was delicious and we had excellent service. So excited to go back!

Callan Hale

Good food, good location, and the balcony is fantastic.

Jorge Rodriguez

Outstanding but not $$$ more like $$$$.

Ashley Scott

Delicious Vegan Tofu Dish

Josh Lewis

Absolutely loved my meal here. The steak was phenomenal, and those potato cake things were outrageously good. Definitely worth a trip. Put on some nice clothes, and treat yourself to a wonderful meal.

somethingclever redclover

Loved the food! Beautiful atmosphere as well.

Elizabeth Reed

I haven't had better "bread" than the bread basket we ordered for our appetizer. Whatever is in that butter spread, OMG! The scallops were to-die perfection. It was a tad chilly that evening, dining on the balcony. The sweet hostess brought me a soft blanket, a very thoughtful amenity!

Leslie Uhl

I have never seen such poor customer service in my life - my mother and I came in for a drink at 4:30pm today and were treated SO rudely by 3 different staff members for no apparent reason. The hostess never smiled and was very dismissive once we asked for bar service. The two bartenders gave us no welcome, and we had to ask for cocktail menus. When we asked if there was a happy hour, both girls vehemently informed us that happy hours are illegal in Indiana, and made us feel belittled instead of a simple “no”. I have never seen my warm and generous mother refuse to tip, and I would greatly urge this establishment to brush up on some really basic customer service training. We are clearly not the intended demographic for this place, but they must be doing really well if they can employ such a rude and argumentative staff and still garner five star reviews! Congrats.

Jim bo

Unfortunately, service was very disappointing and lacked the attention needed for dinning at a $50/plate type of establishment. Food was okay to good. But heavy handed w/ the seasoning of the food with herbs and sauces that just completely hid all the natural flavors that 'could have been.' The noise level was also crazy loud. If you're looking for a nice place along these lines for dinner, I'd whole heartily suggest you drive 3min to Eddie Merlot's up off 96th St or Ruth Chris across the parking lot. The setup & decor is beautiful; just sad that the experience was so bad. I will return in 4-6weeks to see if they can update their score.

Katie Bill

Get the dessert variety plate! DO IT! You will be happy with your decision!

Jeff Wedding

Great food, environment, and experience. The aim is a high class, fancy experience. If that is what you are looking for, you won't be disappointed.

Mike Clark

Great food.

Andrew Thomas Pappas

This food and service was incredible. Pricey and not a staple for my budget, yet worth a try.

Naga C

Food was good and waiter Jeff was pleasant. Adam, apparently one of the managers, behaved in such a fashion to make us unwelcome and slighted. This reminded me of dining at Denny's in Alabama in 1992. You know it when you see it.

Armando Christian

Pork chop was delicious and huge so bring an appetite. Wrapped asparagus was a great as well. Price is fair. Just plan ahead because it can get packed. I stayed in the hotel so I was fine. Meant to have 5 star. So good I ate again today.

Rob And Michelle Myrick

Fantastic service. The food was fresh and delicious! The steak and salmon were phenomenal! Highly highly recommend this restaurant.

Melody Neef

Great food and drinks beautiful restaurant and cozy friendly staff

George Cornelius

Each one of the 4 courses was perfect, as was the service. Sea bass, snapper, charred peaches & burrata, and apple streusel cake. Selection of wines by the glass was good, although aggressively priced. Definitely would return.

Paul Broderick

Wonder food, staff and atmosphere. Highly recommend. We will definitely return.

JustMe

Excellent servers, atmosphere and the food is amazing! Loved sitting outside.

david broadhacker

First time. Great location and atmosphere.

kathy Hamilton

Good food. Service ok. Very over priced for what you get.

donkarlander .

We had dinner again at Provision. We dined with my wife's parents. It was their first time to Provision, though they are already big Cunningham restaurant fans. The food was even better than them the last time we were there. We had some of the newer items on here menu, the hake was fantastic. The sear gave the fish texture, the crab leant sweetness and the risotto was the perfect compliment. Everyone was jealous when the shot rob was delivered. What a great presentation! It was beautiful, smelled even better and the taste really delivered the full experience. My wife added scallops to the tortelloni. She said it was the perfect combination. Scores are her favorite food and the tortelloni was an amazing choice for such a cold night. Service was great, never did we want for a thing. It was quite busy yet the timing on our flowed like they were there to cook and serve only us. Tabatha was there when we needed something. We had everything we needed before we knew we were going to need it and we had our table to ourselves when nothing was needed. It was a seamless dinner service. All in all, it was a fantastic evening. We'll be back for dinner and when we entertain.

Bill Redmond

Very good meal. Meat and veggies done perfectly. Will be going back soon!

Alex Youngman

I have been nothing but impressed with the food, drinks, service, and environment of Provision. The cocktails are phenomenal, the patio area is an amazing place to relax and chill, and the staff are friendly and attentive. Definitely check out Provision if you are in the area.

Jasmine daniels

Great menu. Friendly service and great drinks

Brittany Todd

Absolutely amazing! The food was delicious and the cocktails were so equally amazing. I will definitely be back. The place is very pricey.

Michelle Barrett

Amazing food and excellent service!

Alex McGrath

Mike B. was our waiter on our visit, and it was my anniversary. Our first complimentary course from the chef was delicious, and only a prelude to the culinary delights that would follow. Mike made splendid recommendations and paced the meal perfectly! My wife and I like to split our entrees and go in rounds as to enjoy everything at the same time. We had four courses and each one was as well executed as the last. The wine pairings our waiter suggested were spot on! Our 2 favorite courses were the beet salad, and 8oz. Wagyu ribeye! I would recommend this experience to anyone who wants to dazzle your taste buds, and enjoy a wonderful night out! Thank you Mike again for making my anniversary an experience we will never forget!

Zach Sundstrom

First for the underwhelming; the King Crab Toast. For the price of an entree I was expecting a little bit more. The flavors were on top, but with King Crab in the name and for the price of $36, I thought it would have had not only more crab, but big whole pieces as well. In my opinion for the price, the amount of crab and presentation missing. And now for the amazing part, let me just tell you about the Wagyu steak. My wife is from Japan and she knows the real stuff. We have been here for about 9 years and hates the taste of American steak. She thought that when I ordered the American wagyu it would be not up to par. Wow, was she surprised!!! She said that it was the best steak she has had and that it stood up to the Japanese steaks!!! Side note...I had a little left over and was planing on having it for breakfast the next morning, but when I woke up it was already gone

Michelle A

The service was friendly, the atmosphere was sleek and open with high wood panel ceilings. They also have a terrace w/ a fireplace and couches. Food was excellent! We had the Lobster Dumpling for an appetizer. I ordered the snapper which was slightly overcooked in parts, but the seared-top crust was flavorful and the fish was fresh. My friend ordered the Wagyu Ribeye which is equivalent to Kobe beef, only healthier. It has a high degree of marbling comprised of flavor, tenderness, and fat (the good kind)! My new fav!!!

Lesley Brown

My husband and I visited for our anniversary and it was a wonderful experience! I love the atmosphere and decor and the service was great! As far as the food goes, I was very pleased with everything. Since this was our first visit, we decided to share everything. I really liked their Old Fashioned, very smooth, sweet, and warm and spicy because of the cinnamon stick. The charred shrimp with avocado and curry was delicious, the shrimp are huge and have that perfect char flavor. We also tried the oyster chowder which was vey good, too, creamy and thick, and filling! For the entree, we ordered the pork chop, and at 14 oz it was plenty for us to share. It was the only part of our meal that we felt fell a little flat. It was juicy, tender, and perfectly cooked, but compared to everything else we sampled, it just didn't have that "wow" factor. However, the side we ordered to go with it was our favorite! The potato-bacon terrine was so delicious, I would probably be tempted to just order that in place of a traditional entree the next time we go! The potatoes were perfectly cooked and it had that wonderful smoky flavor from the bacon. The red pepper sauce on top had just the perfect little hint of spice. The server said it's their most popular, and I can understand why! For dessert, we had the Indiana Sugar Pie with Turkish coffee ice cream. It was VERY sweet, so if you're not a big "sweets" person, I'd recommend something else. I personally liked it, I think paired with the coffee ice cream it was excellent.

Natalie Friedman

Our dinner at Provision was outstanding. We were in town from Chicago and wanted to check out the Devour Indy menu and were not disappointed. Every dish we had (Brussels sprouts, wedge salad, salmon, scallop and beef short rib, chocolate and apple desserts) was fantastic - maybe the best short rib I’ve ever had. Also loved the raspberry beret cocktail and wine selections. Our server Kallie and front of house staff Ariana took great care of us, we were very impressed with the service. Thank you for a wonderful experience!

Lidia Lynch

This place is good. If you haven't been there you need to go

Steven West

Wonderful food and drink

Matt Goebel

Simply the best. Food. Drinks. Service. Not sure it can be beat.

Karen Otis

Expensive and artistic in every way. Beautiful views and delicious menu to eat with your eyes. Went back a month ago and was disappointed with our plates. With so many choices...they need to maintain consistency.

Ryan R

We had a great time with Provision. Awesome lunch service and the staff was very good. Lunch started with a bread basket with different types of delicious breads and pretzel buns. Ceaser salad was excellent. Then the main course Steak! 10 oz of tender happiness. There were some yummy accommodations with the steak. Dessert which there was no room for was spectacular. Highly Highly recommend.

Steve Hicks

Appetizers and the steak were wonderful. Desert was unbelievable.

Ashley Scott

Delicious Vegan Tofu Dish

Josh Lewis

Absolutely loved my meal here. The steak was phenomenal, and those potato cake things were outrageously good. Definitely worth a trip. Put on some nice clothes, and treat yourself to a wonderful meal.

somethingclever redclover

Loved the food! Beautiful atmosphere as well.

Elizabeth Reed

I haven't had better "bread" than the bread basket we ordered for our appetizer. Whatever is in that butter spread, OMG! The scallops were to-die perfection. It was a tad chilly that evening, dining on the balcony. The sweet hostess brought me a soft blanket, a very thoughtful amenity!

Leslie Uhl

I have never seen such poor customer service in my life - my mother and I came in for a drink at 4:30pm today and were treated SO rudely by 3 different staff members for no apparent reason. The hostess never smiled and was very dismissive once we asked for bar service. The two bartenders gave us no welcome, and we had to ask for cocktail menus. When we asked if there was a happy hour, both girls vehemently informed us that happy hours are illegal in Indiana, and made us feel belittled instead of a simple “no”. I have never seen my warm and generous mother refuse to tip, and I would greatly urge this establishment to brush up on some really basic customer service training. We are clearly not the intended demographic for this place, but they must be doing really well if they can employ such a rude and argumentative staff and still garner five star reviews! Congrats.

Jim bo

Unfortunately, service was very disappointing and lacked the attention needed for dinning at a $50/plate type of establishment. Food was okay to good. But heavy handed w/ the seasoning of the food with herbs and sauces that just completely hid all the natural flavors that 'could have been.' The noise level was also crazy loud. If you're looking for a nice place along these lines for dinner, I'd whole heartily suggest you drive 3min to Eddie Merlot's up off 96th St or Ruth Chris across the parking lot. The setup & decor is beautiful; just sad that the experience was so bad. I will return in 4-6weeks to see if they can update their score.

Katie Bill

Get the dessert variety plate! DO IT! You will be happy with your decision!

Jeff Wedding

Great food, environment, and experience. The aim is a high class, fancy experience. If that is what you are looking for, you won't be disappointed.

Mike Clark

Great food.

Andrew Thomas Pappas

This food and service was incredible. Pricey and not a staple for my budget, yet worth a try.

Naga C

Food was good and waiter Jeff was pleasant. Adam, apparently one of the managers, behaved in such a fashion to make us unwelcome and slighted. This reminded me of dining at Denny's in Alabama in 1992. You know it when you see it.

Armando Christian

Pork chop was delicious and huge so bring an appetite. Wrapped asparagus was a great as well. Price is fair. Just plan ahead because it can get packed. I stayed in the hotel so I was fine. Meant to have 5 star. So good I ate again today.

Rob And Michelle Myrick

Fantastic service. The food was fresh and delicious! The steak and salmon were phenomenal! Highly highly recommend this restaurant.

Melody Neef

Great food and drinks beautiful restaurant and cozy friendly staff

George Cornelius

Each one of the 4 courses was perfect, as was the service. Sea bass, snapper, charred peaches & burrata, and apple streusel cake. Selection of wines by the glass was good, although aggressively priced. Definitely would return.

Paul Broderick

Wonder food, staff and atmosphere. Highly recommend. We will definitely return.

JustMe

Excellent servers, atmosphere and the food is amazing! Loved sitting outside.

david broadhacker

First time. Great location and atmosphere.

kathy Hamilton

Good food. Service ok. Very over priced for what you get.

donkarlander

We had dinner again at Provision. We dined with my wife's parents. It was their first time to Provision, though they are already big Cunningham restaurant fans. The food was even better than them the last time we were there. We had some of the newer items on here menu, the hake was fantastic. The sear gave the fish texture, the crab leant sweetness and the risotto was the perfect compliment. Everyone was jealous when the shot rob was delivered. What a great presentation! It was beautiful, smelled even better and the taste really delivered the full experience. My wife added scallops to the tortelloni. She said it was the perfect combination. Scores are her favorite food and the tortelloni was an amazing choice for such a cold night. Service was great, never did we want for a thing. It was quite busy yet the timing on our flowed like they were there to cook and serve only us. Tabatha was there when we needed something. We had everything we needed before we knew we were going to need it and we had our table to ourselves when nothing was needed. It was a seamless dinner service. All in all, it was a fantastic evening. We'll be back for dinner and when we entertain.

Bill Redmond

Very good meal. Meat and veggies done perfectly. Will be going back soon!

Alex Youngman

I have been nothing but impressed with the food, drinks, service, and environment of Provision. The cocktails are phenomenal, the patio area is an amazing place to relax and chill, and the staff are friendly and attentive. Definitely check out Provision if you are in the area.

Jasmine daniels

Great menu. Friendly service and great drinks

Brittany Todd

Absolutely amazing! The food was delicious and the cocktails were so equally amazing. I will definitely be back. The place is very pricey.

Michelle Barrett

Amazing food and excellent service!

Alex McGrath

Mike B. was our waiter on our visit, and it was my anniversary. Our first complimentary course from the chef was delicious, and only a prelude to the culinary delights that would follow. Mike made splendid recommendations and paced the meal perfectly! My wife and I like to split our entrees and go in rounds as to enjoy everything at the same time. We had four courses and each one was as well executed as the last. The wine pairings our waiter suggested were spot on! Our 2 favorite courses were the beet salad, and 8oz. Wagyu ribeye! I would recommend this experience to anyone who wants to dazzle your taste buds, and enjoy a wonderful night out! Thank you Mike again for making my anniversary an experience we will never forget!

Zach Sundstrom

First for the underwhelming; the King Crab Toast. For the price of an entree I was expecting a little bit more. The flavors were on top, but with King Crab in the name and for the price of $36, I thought it would have had not only more crab, but big whole pieces as well. In my opinion for the price, the amount of crab and presentation missing. And now for the amazing part, let me just tell you about the Wagyu steak. My wife is from Japan and she knows the real stuff. We have been here for about 9 years and hates the taste of American steak. She thought that when I ordered the American wagyu it would be not up to par. Wow, was she surprised!!! She said that it was the best steak she has had and that it stood up to the Japanese steaks!!! Side note...I had a little left over and was planing on having it for breakfast the next morning, but when I woke up it was already gone

Michelle A

The service was friendly, the atmosphere was sleek and open with high wood panel ceilings. They also have a terrace w/ a fireplace and couches. Food was excellent! We had the Lobster Dumpling for an appetizer. I ordered the snapper which was slightly overcooked in parts, but the seared-top crust was flavorful and the fish was fresh. My friend ordered the Wagyu Ribeye which is equivalent to Kobe beef, only healthier. It has a high degree of marbling comprised of flavor, tenderness, and fat (the good kind)! My new fav!!!

Lesley Brown

My husband and I visited for our anniversary and it was a wonderful experience! I love the atmosphere and decor and the service was great! As far as the food goes, I was very pleased with everything. Since this was our first visit, we decided to share everything. I really liked their Old Fashioned, very smooth, sweet, and warm and spicy because of the cinnamon stick. The charred shrimp with avocado and curry was delicious, the shrimp are huge and have that perfect char flavor. We also tried the oyster chowder which was vey good, too, creamy and thick, and filling! For the entree, we ordered the pork chop, and at 14 oz it was plenty for us to share. It was the only part of our meal that we felt fell a little flat. It was juicy, tender, and perfectly cooked, but compared to everything else we sampled, it just didn't have that "wow" factor. However, the side we ordered to go with it was our favorite! The potato-bacon terrine was so delicious, I would probably be tempted to just order that in place of a traditional entree the next time we go! The potatoes were perfectly cooked and it had that wonderful smoky flavor from the bacon. The red pepper sauce on top had just the perfect little hint of spice. The server said it's their most popular, and I can understand why! For dessert, we had the Indiana Sugar Pie with Turkish coffee ice cream. It was VERY sweet, so if you're not a big "sweets" person, I'd recommend something else. I personally liked it, I think paired with the coffee ice cream it was excellent.

Natalie Friedman

Our dinner at Provision was outstanding. We were in town from Chicago and wanted to check out the Devour Indy menu and were not disappointed. Every dish we had (Brussels sprouts, wedge salad, salmon, scallop and beef short rib, chocolate and apple desserts) was fantastic - maybe the best short rib I’ve ever had. Also loved the raspberry beret cocktail and wine selections. Our server Kallie and front of house staff Ariana took great care of us, we were very impressed with the service. Thank you for a wonderful experience!

Lidia Lynch

This place is good. If you haven't been there you need to go

Steven West

Wonderful food and drink

Matt Goebel

Simply the best. Food. Drinks. Service. Not sure it can be beat.

Karen Otis

Expensive and artistic in every way. Beautiful views and delicious menu to eat with your eyes. Went back a month ago and was disappointed with our plates. With so many choices...they need to maintain consistency.

Ryan R

We had a great time with Provision. Awesome lunch service and the staff was very good. Lunch started with a bread basket with different types of delicious breads and pretzel buns. Ceaser salad was excellent. Then the main course Steak! 10 oz of tender happiness. There were some yummy accommodations with the steak. Dessert which there was no room for was spectacular. Highly Highly recommend.

Steve Hicks

Appetizers and the steak were wonderful. Desert was unbelievable.

Moises Corona

My wife and I stayed at the Ironworks hotel ans decided to have dinner at Provision. The appetizer and entree’s were delicious. Great portions with delicious taste. Service from our waiter Erin was amazing. Would definitely recommend anyone to this fantastic restaurant in Indy’s Northside just minutes from Fashion mall.

Jay Bilunas

Food was good but pricey. That was not unexpected. I had a burger with these 2 giant tater tots. It all had some new flavors I wasn't expecting. It was a good surprise though. I wish they had served local spirits.

john wisehart

Food good but not great, should have been a good bit better for the price. Service very good

Lee Wenninger

Very good food in a fun space.

Sharon Beauchamp

Good wine list

Robert Goodrich

Great atmosphere with a great staff

Jason Malyil

Nice upscale place for dinner.

Elizabeth Smith

Great atmosphere! Delicious food!!!

Ryan Jung

Had an outstanding dinner here. Our waiter was attentive and very nice. Food was excellent and drinks were great. Get here and put their food in your face!

ot moya

Good service, good parking and awesome food

Michael Johnson

Went to take part in their Devour Indy menu. While the food was good, the portion sizes of the sides that accompanied the entrees were very small. Although we were told by our waitress that this might be the case, I was very disappointed that portions were so small. Will not return to take part in Devour Indy again.

Anthony Whitaker

Great food. Impeccable service. It new favorite 86th Street restaurant.

Lisa Riley

We didn't eat, just cocktail bar. Good but pricey, a good spot if you don't mind spending $12+ for a drink. Very tasty, the food menu looked really interesting too!

Ashley Lightner

amazing food and gorgeous decor

Andrew Rodenbarger

Excellent food and experience!

Matthew

This place is flippin amazing. It's very high priced, but the food was so delicious. And the interior design and atmosphere of this restaurant is the coolest I've seen. Also service is excellent. Highly recommend.

Deric Yonts

The dry aged ribeye was one of the best steak's I've ever eaten. Highly recommend.

Diane Vande Bosche

Love the bar seating. Good wines. Great burger and chicken entrees.

Will Gibson

Best New York steak and salad ever!!!

Inna Helmer

Love the place. Desserts average.

Henry Boyter

Great food & service. Upscale.

Ken and Melissa Hayes

Great atmosphere and fantastic service. Went there during Devour Indy and had the 6oz filet and it was AMAZING. A little on the pricey side, but worth it. Lisa was our server and she was the best!

Tony Anesi

Love the atmosphere and really great food and service

Mitch Waldroup

We checked out Provision the other night and it was fantastic. Cocktails, appetizers, entrees, etc- it was all good. Jeff was our server and he was great. We will definitely be back.

Tom Nasser

My new favorite restaurant!!! Outstanding food, service, selection and atmosphere.

Cat Byerly

Phenomenal food and great recommendations from our server. One of our top meals in Indy. Will definitely be back soon.

Angela Wire

Excellent food and unique atmosphere. The lamb was wonderful and the Sea bass was great. It is expensive, so bring a full wallet. ;)

Moises Corona

My wife and I stayed at the Ironworks hotel ans decided to have dinner at Provision. The appetizer and entree’s were delicious. Great portions with delicious taste. Service from our waiter Erin was amazing. Would definitely recommend anyone to this fantastic restaurant in Indy’s Northside just minutes from Fashion mall.

Jay Bilunas

Food was good but pricey. That was not unexpected. I had a burger with these 2 giant tater tots. It all had some new flavors I wasn't expecting. It was a good surprise though. I wish they had served local spirits.

john wisehart

Food good but not great, should have been a good bit better for the price. Service very good

Lee Wenninger

Very good food in a fun space.

Sharon Beauchamp

Good wine list

Robert Goodrich

Great atmosphere with a great staff

Holly Garrett

Menu is off the charts amazing!

Elizabeth Smith

Great atmosphere! Delicious food!!!

Ryan Jung

Had an outstanding dinner here. Our waiter was attentive and very nice. Food was excellent and drinks were great. Get here and put their food in your face!

ot moya

Good service, good parking and awesome food

Michael Johnson

Went to take part in their Devour Indy menu. While the food was good, the portion sizes of the sides that accompanied the entrees were very small. Although we were told by our waitress that this might be the case, I was very disappointed that portions were so small. Will not return to take part in Devour Indy again.

Anthony Whitaker

Great food. Impeccable service. It new favorite 86th Street restaurant.

Lisa Riley

We didn't eat, just cocktail bar. Good but pricey, a good spot if you don't mind spending $12+ for a drink. Very tasty, the food menu looked really interesting too!

Ashley Lightner

amazing food and gorgeous decor

Andrew Rodenbarger

Excellent food and experience!

Matthew

This place is flippin amazing. It's very high priced, but the food was so delicious. And the interior design and atmosphere of this restaurant is the coolest I've seen. Also service is excellent. Highly recommend.

Deric Yonts

The dry aged ribeye was one of the best steak's I've ever eaten. Highly recommend.

Diane Vande Bosche

Love the bar seating. Good wines. Great burger and chicken entrees.

Will Gibson

Best New York steak and salad ever!!!

Inna Helmer

Love the place. Desserts average.

Henry Boyter

Great food & service. Upscale.

Ken and Melissa Hayes

Great atmosphere and fantastic service. Went there during Devour Indy and had the 6oz filet and it was AMAZING. A little on the pricey side, but worth it. Lisa was our server and she was the best!

Tony Anesi

Love the atmosphere and really great food and service

Mitch Waldroup

We checked out Provision the other night and it was fantastic. Cocktails, appetizers, entrees, etc- it was all good. Jeff was our server and he was great. We will definitely be back.

Tom Nasser

My new favorite restaurant!!! Outstanding food, service, selection and atmosphere.

Cat Byerly

Phenomenal food and great recommendations from our server. One of our top meals in Indy. Will definitely be back soon.

Angela Wire

Excellent food and unique atmosphere. The lamb was wonderful and the Sea bass was great. It is expensive, so bring a full wallet. ;)

Carla Ghaoui

Such a great place! The ambience is amazing! The food is excellent as well, perfectly cooked.

Melody Foxx

Held our client appreciation holiday dinner at Provision. The food was delicious, staff was friendly and personable. The building and space are just as impressive. They even have options for those with dietary restrictions, that actually tasted amazing. I never get to have dessert, so I was very appreciative of their thoughtfulness for everyone in our party.

Tyler Vasquez-Dorn

Incredible food and on an awesome atmosphere for dinner in ironworks

John Holmes

$$$$ Very high dollar restaurant with the quality of food and service you would expect. Reservations suggested

Glenn Schwenk

Banquet hall smallish for group. Some confusion with orders. Never could finish my glass of water.

Curtis Young

This is a gem for any special night! We celebrated our anniversary and this place ranks among the best in our 31 years together. From beginning to end, the creative combination of flavors was magnificent and the patio seating was great! We'll be back, maybe even just for desserts!

marge bill

Wonderful menu selection. Only thu g we did not like wss the lack of ice in our water.

Amanda Parks

Great atmosphere, delicious food. Awesome service.

Linda Ruff

Excellent!!!! Amazing food presentation with amazing flavors. So very delicious. Great service as well. You definitely want to go here.

Brad Brown

Great way to celebrate our 15th anniversary... they went to great links to help make it a special occasion.

Eric Kring

Love sitting at the bar with top shelf drinks!

Nick Prihoda

Service was really good. Food was solid but similar to other comparable restaurants. Restaurant was extremely loud - was very hard to carry on on conversation with our friends. Found ourselves almost yelling to hear each other.

Mike Kienholz

We went for our anniversary dinner and had the Chef's tasting menu with wine pairings. Great meal.

Jenna Spurrier

The food here is always excellent. It's on the high end for price so a good place to go celebrate something very special.

Michael Wolfe

Excellent shares and entrees. The wait staff and management is top notch. The cocktails are amazing as well. Great experience and awesome use of local food. Highly recommended.

Bill Blaze

Provision was a great place to enjoy fine dining in Indianapolis. It is located in the Ironworks hotel on the north side of indy. There are several of fine dining choices in the ironworks buildings. I brought 2 couples along w myself n my date fpr a dinner to celebrate both of these couples weddings.Provision may be a little spendy but anything quality in this life usually isnt cheap.We all had the chefs tasting menu... there were a few in our party who they allowed tp sub a few items on the menu for one reason or another... the food was excellent... no one left dissapointed... the service was above par as well... also, this place has great ambience. i recommend this place to anyone looking to enjoy A+ food with great service. You will not be dissapointed.

Carl Atwell

Awesome very pleasant Stafford

Eric Sheldon

The spot to get a proper old fashioned

Annie Mack

Had a great date night at Provision! We started with the bread, lobster dumplings, and beet salad, which were all tasty. I got the gnocci with scallops, which was good, if a little salty. My boyfriend got the short rib, which was falling off the bone. He really liked it. We were both so full that we skipped dessert. Our server Natalie was very friendly and helpful with menu suggestions. My only complaint is that we sat between the bar and the open kitchen, so it was a bit noisy (plates being stacked/shaking cocktails/etc), but we do want to come back!

Tosseia Holmes

One of the best restaurants in town. GREAT good. Everything on their menu is seasoned well and cooked to perfection. Lovely atmosphere, both indoors and outdoors. Highly recommended for family dinner, after work drinks, girl's night, or date night.

Ellen Fosnaught

Special birthday dinner with friends. Bread basket as a shared appetizer was plentiful and herbed butter and dipping sauce delicious. Salads were lovely, entrees of chicken, scallops and red snapper beautifully plated with veggies included were all excellent. Dessert of triple chocolate tart to share was a decadent end to the meal. Meals a bit pricey, but industrial decor was well done to make it elegant and amazingly quiet for conversation.

Tina Carpenter

Service and food were excellent

Mike Sullivan

Wow! What a meal! Steaks, chops, and scallops were all excellent! Dessert was awesome, too!!

Karen

Excellent service, beautiful, welcoming atmosphere ~ incredible, delectable menu! Thank you for a charming evening!

Patricia Jacobs

Amazing food, ambience, service and atmosphere.

Max Swaim

Stayed at Iron Works, which was fantastic. After attending a HS themed event(I had on a bestie boys shirt and my friend a Whitney Houston T) we decided to enjoy some quiet at the restaurant before we retires. The waiter proceed to come and very rudely, leaning against the counter w clenched fists and head cocked "DO YOU KNOW WHERE YOU ARE?" Our mouths dropped to the floor. I have never been treated so poorly in my life. The awkwardness came with every waiter approached us. They offered us a free creme brulee tray, however that will NEVER make up for being made to feel less than or like we didn't belong in a high $$$$ restuarant. Upon leaving a waiter in back ground said to go back to where you came from. This is what will come to mind first when I think of this long anticipated weekend with my friends. On a side note, the shrimp and soup were good. Too bad I will never return to enjoy them again.

william malone

Great ..food was wonderful service was great

The New Radar

Great experience! From the host to the end of the meal, Provision provided an exceptional experience. All the staff was very friendly and accommodating and seemed to be genuinely interested in being of service. When you're paying as much as you are, that should absolutely be the case, but a lot of times, it is not. Fortunately Provision staff members are all knowledgeable and ready to answer any questions. The food... Tried the 6 course Chef's Menu to try a little of everything. It was a great decision! Every plate was beautifully presented and the tastes were delicious. There was nothing "basic" about any of it, but it still ended up that everything was familiar. Everything was super fresh and I couldn't have been happier with the meal and experience.

A S

The food and service here were excellent.

Emily Ogle

Beautiful place. We got the filet and it melted in my mouth. This is a fancy place, so the mashed potatoes were placed "fancy" in the plate in more of a design. I could've used about 200 more servings of mashed potatoes, they were amazing!

Bradley Allen

Nice menu array.

Robyn Jackson

Great atmosphere and good food

Meghan Cady

We only reserved a few days out, so we got 'stuck' with a high top near the expo, but, really, it wasn't that bad. Had to merge with traffic to go to the restroom, but never really felt interrupted. The meal was divine...we had the prosciutto, Caesar, bread, fillet mignon and New York strip. I could cut my filet with my fork, and my husband's New York was perfectly marbled. Honestly, they could do without the garnish, the beef was well seasoned, aged, and prepared, there was no need. Now for the real love...our wonderful server, Aaron (hope I spelled it right) was amazing. He answered our weird questions about what we saw coming out, he made sure we were happy, and he made us feel welcome. A lot of people critique the noise at this location, but it really didn't seem that bad. The only thing that made me feel weird was the manager walking around, in a suit, with a permanent foul look on his face. Even when he was running food and champagne to tables, he looked angry and miserable.

Dara Murray

The shrimp cocktail appetizer arrived smelling so good, one bite of the shrimp sent me back to the best seafood I have had in places near the shore. Very creative and delicious food. Steven, our server could describe each dish in a way that was enticing and informative. Our special night out was topped off by our kind waiter and of course, dessert.

Deblina Sharma

Indy really need more restaurants like this. Great food, service and wine selection.

Josh Lee

This was some of the most expensice slightly above medeoker food ive ever had! The vegetables tasted like straight herbs! Way way over seasoned w rosemary and other herbs. The filet wasnt good. The wagu was good but over charred and not antwhere near as tendwr as it should be and who the hell chares wagu!?!?!? The curry base for the salmon side was good but the salmon was flavorless even w a peppar crust! Also the sauce on top of the salmon and the curry Do NOT mix well! The apps were good but nothing else was impressive. Stick w union 50 and vida! We wanted to go to late harvest but it was closed and the alternative was 3 times mre exlensive and half as good! SAVE YOUR MONEY!!!! Oh and the cabernet was cold!!!! Also our server was terrible! And whispered to us w an accent Outsiiide by a ride and its windy!!!!! We literally had to talk to other servers and bartenders just to figure out what we wanted! Dinner was over 400 bucks for 3 people and the knly thing ill remember is a bad experience. This restaurant is an embarrassment to union 50 and Vida (2 of my favorite r restaurants)... honestly i dont know hoe they gkt tied up w provision. Someone needs to double check whats going on at this establishment because the food IS SO FAR OFF from where it needs to be to contend w union 50 and Vida... whem provision fails go have a nice breakfast down stairs at Rize to make up for it hahaha!

M Mouder

One of the best restaurants in Indy and is a new favorite of ours. You have to try the chefs menu option, it’s fantastic!

Ben Coe

Wonderful food and service!

Dan Herrmann

Great service , sushi , and very entertaining

Johnny Smith

Very good food and atmosphere, desserts are amazing.

Michael Thibideau

Best short rib of my life. Terrific service typical of Cunningham. The tasting menu made me feel like a Viking King!

Robert Castleton

Nice place, food was top notch. Service was good, but for a place like this should’ve been perfect. Steak was great

Koji Ok

It is hard to find good restaurants in Indianapolis that can cook fish well. We really liked hake which had very crispy outside but very fluffy inside. The risotto that came with hake was also very good. They did a great job not overpowering with salt or spices. We will definitely go back there again. Service was also excellent with heling specific requests for our 2-year old. Only one potential improvement area would have been carpaccio where meat was stuck to the plate indicating that the beef was sliced a while back and sat in a friege. Other than that every dish was great. Keep up the good work.

Mina Jung

First time here. We came for our friend's birthday/ girls' night out. Appetizers if sharing, can be shared with 4 or 5 people for just a taste. I ordered the Hake which was absolutely delicious! Side dishes must be ordered separately. My only complaint is the people bussing the tables seem very anxious and in a rush to clean up everything. When we indicated we were still working on things and didn't want our plates and silverware taken away. One of the 2 people bussing at the same time did not like that answer, pointed at the plate and actually said, "look at this?" (indicating you don't seem to be working on anything) Strange.

Jonathan Kraeszig

Great place but no better than other Cunningham Group places, which is to say still very good. I'd rate Vida and Mesh higher in terms of veggie selections and overall food, but if you like steak, this is the place to go.

Melissa Yurack

Not a good value for the price. I love Sea Bass, but it wasn't the best and for the price, I expected better. Another person in the party ordered the cowboy ribeye medium rare and it was served well done. Sent it back and was brought our seared and had to send back again. Steak was still on the rare side, but was hungry and tired of it not being right.

Carla Ghaoui

Such a great place! The ambience is amazing! The food is excellent as well, perfectly cooked.

Melody Foxx

Held our client appreciation holiday dinner at Provision. The food was delicious, staff was friendly and personable. The building and space are just as impressive. They even have options for those with dietary restrictions, that actually tasted amazing. I never get to have dessert, so I was very appreciative of their thoughtfulness for everyone in our party.

Tyler Vasquez-Dorn

Incredible food and on an awesome atmosphere for dinner in ironworks

John Holmes

$$$$ Very high dollar restaurant with the quality of food and service you would expect. Reservations suggested

Glenn Schwenk

Banquet hall smallish for group. Some confusion with orders. Never could finish my glass of water.

Curtis Young

This is a gem for any special night! We celebrated our anniversary and this place ranks among the best in our 31 years together. From beginning to end, the creative combination of flavors was magnificent and the patio seating was great! We'll be back, maybe even just for desserts!

marge bill

Wonderful menu selection. Only thu g we did not like wss the lack of ice in our water.

Amanda Parks

Great atmosphere, delicious food. Awesome service.

Linda Ruff

Excellent!!!! Amazing food presentation with amazing flavors. So very delicious. Great service as well. You definitely want to go here.

Brad Brown

Great way to celebrate our 15th anniversary... they went to great links to help make it a special occasion.

Eric Kring

Love sitting at the bar with top shelf drinks!

Nick Prihoda

Service was really good. Food was solid but similar to other comparable restaurants. Restaurant was extremely loud - was very hard to carry on on conversation with our friends. Found ourselves almost yelling to hear each other.

Mike Kienholz

We went for our anniversary dinner and had the Chef's tasting menu with wine pairings. Great meal.

Jenna Spurrier

The food here is always excellent. It's on the high end for price so a good place to go celebrate something very special.

Michael Wolfe

Excellent shares and entrees. The wait staff and management is top notch. The cocktails are amazing as well. Great experience and awesome use of local food. Highly recommended.

Bill Blaze

Provision was a great place to enjoy fine dining in Indianapolis. It is located in the Ironworks hotel on the north side of indy. There are several of fine dining choices in the ironworks buildings. I brought 2 couples along w myself n my date fpr a dinner to celebrate both of these couples weddings.Provision may be a little spendy but anything quality in this life usually isnt cheap.We all had the chefs tasting menu... there were a few in our party who they allowed tp sub a few items on the menu for one reason or another... the food was excellent... no one left dissapointed... the service was above par as well... also, this place has great ambience. i recommend this place to anyone looking to enjoy A+ food with great service. You will not be dissapointed.

Carl Atwell

Awesome very pleasant Stafford

Eric Sheldon

The spot to get a proper old fashioned

Annie Mack

Had a great date night at Provision! We started with the bread, lobster dumplings, and beet salad, which were all tasty. I got the gnocci with scallops, which was good, if a little salty. My boyfriend got the short rib, which was falling off the bone. He really liked it. We were both so full that we skipped dessert. Our server Natalie was very friendly and helpful with menu suggestions. My only complaint is that we sat between the bar and the open kitchen, so it was a bit noisy (plates being stacked/shaking cocktails/etc), but we do want to come back!

Tosseia Holmes

One of the best restaurants in town. GREAT good. Everything on their menu is seasoned well and cooked to perfection. Lovely atmosphere, both indoors and outdoors. Highly recommended for family dinner, after work drinks, girl's night, or date night.

Ellen Fosnaught

Special birthday dinner with friends. Bread basket as a shared appetizer was plentiful and herbed butter and dipping sauce delicious. Salads were lovely, entrees of chicken, scallops and red snapper beautifully plated with veggies included were all excellent. Dessert of triple chocolate tart to share was a decadent end to the meal. Meals a bit pricey, but industrial decor was well done to make it elegant and amazingly quiet for conversation.

Tina Carpenter

Service and food were excellent

Mike Sullivan

Wow! What a meal! Steaks, chops, and scallops were all excellent! Dessert was awesome, too!!

Karen

Excellent service, beautiful, welcoming atmosphere ~ incredible, delectable menu! Thank you for a charming evening!

Patricia Jacobs

Amazing food, ambience, service and atmosphere.

Max Swaim

Stayed at Iron Works, which was fantastic. After attending a HS themed event(I had on a bestie boys shirt and my friend a Whitney Houston T) we decided to enjoy some quiet at the restaurant before we retires. The waiter proceed to come and very rudely, leaning against the counter w clenched fists and head cocked "DO YOU KNOW WHERE YOU ARE?" Our mouths dropped to the floor. I have never been treated so poorly in my life. The awkwardness came with every waiter approached us. They offered us a free creme brulee tray, however that will NEVER make up for being made to feel less than or like we didn't belong in a high $$$$ restuarant. Upon leaving a waiter in back ground said to go back to where you came from. This is what will come to mind first when I think of this long anticipated weekend with my friends. On a side note, the shrimp and soup were good. Too bad I will never return to enjoy them again.

william malone

Great ..food was wonderful service was great

The New Radar

Great experience! From the host to the end of the meal, Provision provided an exceptional experience. All the staff was very friendly and accommodating and seemed to be genuinely interested in being of service. When you're paying as much as you are, that should absolutely be the case, but a lot of times, it is not. Fortunately Provision staff members are all knowledgeable and ready to answer any questions. The food... Tried the 6 course Chef's Menu to try a little of everything. It was a great decision! Every plate was beautifully presented and the tastes were delicious. There was nothing "basic" about any of it, but it still ended up that everything was familiar. Everything was super fresh and I couldn't have been happier with the meal and experience.

A S

The food and service here were excellent.

Emily Ogle

Beautiful place. We got the filet and it melted in my mouth. This is a fancy place, so the mashed potatoes were placed "fancy" in the plate in more of a design. I could've used about 200 more servings of mashed potatoes, they were amazing!

Bradley Allen

Nice menu array.

Robyn Jackson

Great atmosphere and good food

Meghan Cady

We only reserved a few days out, so we got 'stuck' with a high top near the expo, but, really, it wasn't that bad. Had to merge with traffic to go to the restroom, but never really felt interrupted. The meal was divine...we had the prosciutto, Caesar, bread, fillet mignon and New York strip. I could cut my filet with my fork, and my husband's New York was perfectly marbled. Honestly, they could do without the garnish, the beef was well seasoned, aged, and prepared, there was no need. Now for the real love...our wonderful server, Aaron (hope I spelled it right) was amazing. He answered our weird questions about what we saw coming out, he made sure we were happy, and he made us feel welcome. A lot of people critique the noise at this location, but it really didn't seem that bad. The only thing that made me feel weird was the manager walking around, in a suit, with a permanent foul look on his face. Even when he was running food and champagne to tables, he looked angry and miserable.

Dara Murray

The shrimp cocktail appetizer arrived smelling so good, one bite of the shrimp sent me back to the best seafood I have had in places near the shore. Very creative and delicious food. Steven, our server could describe each dish in a way that was enticing and informative. Our special night out was topped off by our kind waiter and of course, dessert.

Deblina Sharma

Indy really need more restaurants like this. Great food, service and wine selection.

Josh Lee

This was some of the most expensice slightly above medeoker food ive ever had! The vegetables tasted like straight herbs! Way way over seasoned w rosemary and other herbs. The filet wasnt good. The wagu was good but over charred and not antwhere near as tendwr as it should be and who the hell chares wagu!?!?!? The curry base for the salmon side was good but the salmon was flavorless even w a peppar crust! Also the sauce on top of the salmon and the curry Do NOT mix well! The apps were good but nothing else was impressive. Stick w union 50 and vida! We wanted to go to late harvest but it was closed and the alternative was 3 times mre exlensive and half as good! SAVE YOUR MONEY!!!! Oh and the cabernet was cold!!!! Also our server was terrible! And whispered to us w an accent Outsiiide by a ride and its windy!!!!! We literally had to talk to other servers and bartenders just to figure out what we wanted! Dinner was over 400 bucks for 3 people and the knly thing ill remember is a bad experience. This restaurant is an embarrassment to union 50 and Vida (2 of my favorite r restaurants)... honestly i dont know hoe they gkt tied up w provision. Someone needs to double check whats going on at this establishment because the food IS SO FAR OFF from where it needs to be to contend w union 50 and Vida... whem provision fails go have a nice breakfast down stairs at Rize to make up for it hahaha!

M Mouder

One of the best restaurants in Indy and is a new favorite of ours. You have to try the chefs menu option, it’s fantastic!

Ben Coe

Wonderful food and service!

Dan Herrmann

Great service , sushi , and very entertaining

Johnny Smith

Very good food and atmosphere, desserts are amazing.

Michael Thibideau

Best short rib of my life. Terrific service typical of Cunningham. The tasting menu made me feel like a Viking King!

Robert Castleton

Nice place, food was top notch. Service was good, but for a place like this should’ve been perfect. Steak was great

Koji Ok

It is hard to find good restaurants in Indianapolis that can cook fish well. We really liked hake which had very crispy outside but very fluffy inside. The risotto that came with hake was also very good. They did a great job not overpowering with salt or spices. We will definitely go back there again. Service was also excellent with heling specific requests for our 2-year old. Only one potential improvement area would have been carpaccio where meat was stuck to the plate indicating that the beef was sliced a while back and sat in a friege. Other than that every dish was great. Keep up the good work.

Mina Jung

First time here. We came for our friend's birthday/ girls' night out. Appetizers if sharing, can be shared with 4 or 5 people for just a taste. I ordered the Hake which was absolutely delicious! Side dishes must be ordered separately. My only complaint is the people bussing the tables seem very anxious and in a rush to clean up everything. When we indicated we were still working on things and didn't want our plates and silverware taken away. One of the 2 people bussing at the same time did not like that answer, pointed at the plate and actually said, "look at this?" (indicating you don't seem to be working on anything) Strange.

Jonathan Kraeszig

Great place but no better than other Cunningham Group places, which is to say still very good. I'd rate Vida and Mesh higher in terms of veggie selections and overall food, but if you like steak, this is the place to go.

Melissa Yurack

Not a good value for the price. I love Sea Bass, but it wasn't the best and for the price, I expected better. Another person in the party ordered the cowboy ribeye medium rare and it was served well done. Sent it back and was brought our seared and had to send back again. Steak was still on the rare side, but was hungry and tired of it not being right.

Business Hours of Provision in Indiana

SUNDAY
4–9PM
MONDAY
4–10PM
TUESDAY
4–10PM
WEDNESDAY
4–10PM
THURSDAY
4–10PM
FRIDAY
4–11PM
SATURDAY
4–11PM

PHONE & WEBPAGE

Provision en Indiana
View Phone Number
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