Reviews of Province Urban Kitchen & Bar (Restaurant)

Michael Black

I was waiting for a lunch date and just stopped for a qick beer the servise was very pleasant and great prices.

Christopher Bailey

Surprisingly good restaurant for inside a hotel. Small but delicious menu. Very friendly staff.

Tonya Glass

Service was pretty lackluster considering it was slow. Witnessed server using profanity when discussing waiting for table to leave. Drinks over priced and menu needed a middle ground.

Ryan Mirl

Nice place to grab a couple of drinks prior to any event taking place in downtown Phoenix. Didn't have an opportunity to eat, but the food delivered to others looked good. Drinks were very tasty and the bar staff was patient and friendly.

Julia Miller

We stopped here before the Symphony and loved it. Couldn't even tell it was inside of a hotel. The food was 5 stars and the service even better. Gluten free friendly and all!

Jogador15

Awesome food.

林至凱

Great chicken wing

David Patterson

Very nice upscale place!

Rose Andersen

Chic but the wait for food was long... DO NOT order the chilaquiles - the worst version of a delicious mexican classic that I've ever seen. Blue corn chips drizzled with barbeque sauce or what they call a "sonoran style Chile mole sauce" could have confused it with sweet baby rays it was that bad. Topped with an egg sunnyside up the white was still raw and runny. The dish was garnished with sliced radish, pickles onion and some pepitas. Awful doesn't begin to describe how disgusting this dish tasted. The waiter was nice enough to remove ot from our bill. Sadly I left hungry....

Joanna O

The food is good and the service is quality. It's a good place to eat whether you're staying at the Westin or not. It gets four stars instead of five because the menu seemed a bit more limited than one might expect and the prices are a bit high, but overall I'd recommend it.

Joshua Ashinhurst

Really great food, not sure how I feel about the remodeling however, it's a quick walk from almost anywhere downtown

David Blaut

Breakfast burrito average, cauliflower croquettes fantastic, atmosphere and vibe really cool, vast beer selection, service below average. This place can be great with some minor tweaks.

Sabrina Coker

My husband & I had our wedding reception at Province and it was incredible. It went far above and beyond our wildest expectations. All of the large party menu items from the reception are still on the regular menu. We both had the market salad and the steak with bearnaise sauce, asparagus, and fingerling potatoes. The red miso-glazed salmon and roasted jidori chicken were also big hits! The pastry chef made champagne cupcakes with strawberry buttercream icing and dark chocolate cupcakes with white chocolate buttercream frosting to accompany the wedding cake. Guests still rave about how much they loved the food! We're looking forward to our next visit to Province!

Raeh Williams

Nice bar

Alexandra Giffin

Food and drinks are awesome. Bartender was inattentive, but we were here longer than the average table so it's understandable

KayBishop &-or RickTolley

Delicious, individually prepared food presented by courteous, thoughtful servers. Not inexpensive but worth the price.

Abegail Lastimonio

Finding this restaurant with proficient and well-trained staff and crew that provides world-class delicacies is a blessing. We get to have a place where we can hold some private celebrations as well as have a simple meal whenever we desire.

Jordan Mann

Loved their sweet potato fries.

Stacey Matsuoka

Beautiful location!

Paul Rhoades

Good beer selection, good food. Thanks guys!

Ashley Nelson

Awesome Service and Food

Eva Greene

Arrived around 12pm and had the dining area mostly to ourselves. I ordered an Asian-inspired salad and a fresh green smoothie, and I loved them both! So refreshing! There was a talented man jamming on his guitar playing covers for us, the live entertainment was a bit loud but I enjoyed it nonetheless!

Lord Tim Roshetko

Food was pleasant, but not exceptional. Good presentation and decor with helpful, professional staff.

Jorge Valdes

Great breakfast and the service was outstanding!! The waiters knows what great service and make you feel welcomed is!! Congratulations!

Kierston McKinley

Delicious food and great service!

Scott Johnson

Neat space. Good food.

Katie Gilbert

Had several meals throughout my stay last week. Staff was attentive, food was delicious, and drinks were very good. The bartender Wednesday night made the best Manhattan!

Thalia_ Smith

Very good Cobb salad! Superfood Cobb - $14 Mixed greens, rotisserie chicken, avocado, farro, tomato, egg, blue cheese, black bean, grilled corn, & chive buttermilk dressing. Small side of dressing & less mixed greens than the rest of the ingredients, but not really a bad thing in my opinion. Friend tried the mahi mahi tacos with sweet potato fries. Service was fair. Located in the Westin hotel just west of the Freeport-MeMoRan office.

Satish Shikhare

Limited menu but great location with outdoor seating as well. Great staff.

Tina Orr

Food is good. Can be a bit pricey.

Barbabas Kevan

Was heading to the opera, and Province was the closest place 9 of us could get reservations. OK, my thoughts: They have valet parking, but, trust me, plan to pay $12, cause you will definitely go over your free first 3 hours. No big deal, and the parkers are nice guys.

Aleksandr Sasha Kuznetsov

Great spot! Super tasty food! Mojito is very fresh! And We are about to see Flamenco dancing right here at Province on Fridays!

Frank Marcus

Awesome food and servive

James Rodriguez

Absolutely amazing, nice cozy atmosphere!

Sara White

Flavors are abundant using the freshest of ingredients. Presentation is beyond. Customers service is also great!

Lisa Perry

The food was good and the staff were friendly and attentive.

Donavon West

The Sea Bass is to die for!

John Borgen

Exemplary service and amazing food. The staff was extremely accommodating to our needs. You must try the white Sangria.

Robin Scott

The bartender made a great lemon drop and even got me free cheesecake for my birthday!

Joe Marta

Great breakfast skillet

Robert Miller

Outstanding! Enjoyed the Blue corn grits and the Trout

Leona Meditz

Fresh farm to table food. 3 course meal for $33 to celebrate Restaurant week. Yum.

Mikhail Childs

Great modern taste and feel, service was excellent, super friendly and accommodating, great parking, will be going back soon

Eugene Grant

Completely fantastic experience! They had live music, friendly staff and delicious food. Pretty affordable.

Jeff OMara

Good drinks and food

Wes Virnelson

Take the word of the chef - order the special (whatever it is). Wine is a bit pricey, but the food is terrific.

P PORTILLO

Swordfish cakes delish but waitress very pushy and I told her so...

Live, Love & Laugh in SFO

I usually don't have much expectation when going to hotel restaurants and order in-room dining services, especially alone on a business trip. Just grab something to fill the stomach and time. But I realize my eyes and appetite open my mind at Province. Here are two specialties I like the most. For breakfast, try Superfood Skillet - [Scrambled egg whites, spinach, tomatoes, mushrooms, peppers, onion & avocado served over sweet potato hash] I haven't seen any skillet is so prepared with wellness in mind. Simple materials cook hot inside but nothing burnt outside. Adding a bit Tabasco, it's my welcoming breakfast for an energetic day to go. Second recommendation is their Smoothie - [Kale, spinach, banana, mango, and cinnamon] This is really what I call power food that boost your morning drill. Creamy, thick, zesty, and green literally. Nice vibe in the evening for one or two mixed drinks and some chats with interesting souls.

patricia Gutierrez

Excelent place!!! Relaxing !!!

Chris Daugherty

Amazing!!!

Edward Davies

Great food, loved the elk medallions.

Terry Humerickhouse

Was decent

Ruby Howard

The service was attentive and welcoming, the wine was perfect. After I got home the food did not settle well and the rest of my night was spent being ill. I spoke with several managers about it, and they all basically told me that it was my fault not theirs. I rarely ever get sick like that unless the food was not prepared properly. I was told I would be compensated for the inconvenience but I got nothing. I was treating myself to a lavish dinner that ending up hurting me and I'll never go back because of the way I was swept under the rug.

Inglis Reynolds

Was heading to the opera, and Province was the closest place 9 of us could get reservations. OK, my thoughts: They have valet parking, but, trust me, plan to pay $12, cause you will definitely go over your free first 3 hours. No big deal, and the parkers are nice guys.Now the food, I had the steak for $36 which is a petite filet mignon over something I couldn't identify along with a reddish-orange sauce.

Gabriel Polk

A great restaurant and bar!

Charlotte Pinkerton

A truly magical fine dining experience. No frills or gimmicks, just a celebration of excellent ingredients and cookery. Everything we had was amazing (9 courses between 2), but there's just some dishes that make you stop and think and appreciate life a little bit more: Glazed Oysters Foie Gras Seared Sea Scallops Lobster I'm still thinking about them!

Casandra Laskowski

Dave is amazing and he made an amazing peach infused Jameson drink that my friends now call Dave and the Giant Peach. He is awesome. Come out!

mario Ramirez

Sword fish and meatballs are amazing!! Also, great staff TYLER was awesome!!

Corina Glenn

This place was amazing! I had the Chile Verde and it was seriously the best i have ever had! The service was great! The waitress and I wanna say the owner?? Were really friendly. He made it a point to talk us and tell us about the food. The bartender made a very yummy non alcoholic drink!!

Alex Boutte

Came in for restaurant week to try some of their top dishes and I was blown away! The flavor, presentation and variety was top notch. Everything about the food was perfect, down to the bread and butter on the table. Attention to detail is incredible here. I also tried one of the signature cocktails, the Lost Dutchman, and I enjoyed it so much more than I thought I would. I don't normally order signature cocktails because I don't like sweet and too many flavors to confuse my taste buds, but the balance was incredible! Last but absolutely not least, my server Karen was wonderful. She made sure everything was great, my courses were timed perfectly and gave the customer attention needed without being overbearing, as I have experienced at so many other restaurants. Definitely ask for her if you try this establishment for the first time (or any time!). Dinner will go smooth and you'll leave with a smile on your face. I sure did! Can't wait to go back and try more of their menu!

maxine franklin

Food is good, staff is amazing. Loved the place and prices are easy on the pockets.

Veronica Rolon

Great service. Meatballs are delicious

Matt Corbett

OK, not my kind of place though. I met a friend there that was in town for a conference. They said they like the food (good not great) and drink and it was what I anticipated for an up scale hotel in down town Phoenix. Was on the modern trendy side, but they liked the food and was good location to talk and share pictures and conversation. I give it a good rating because it worked well for what we all wanted.

LT CMD DATA soong

Great Bar with some really good craft beer. Didnt eat here but the food that the people around us had smelled really good.

Kevin Delvalle

We are always wary of hotel restaurants, but this one had such nice reviews we gave it a shot. It’s located in the Phoenix Westin with a separate entrance off of Van Buran Street. We sat at the bar, had a few drinks and ordered the trout and diver scallops. Both mains were very good and well prepared. The bar staff were efficient and friendly. Recommended.

Ahmed Elashry

The food was very delicious and fresh.

John Osborn

Great food, Elijah was a great waiter, will be back.

Cathleen Milligan

Waited at bar for greeting, service, couldn't get either. Bartender looked at us, went and made more drinks. When 2 guys walked up and were served b4 us, we departed. We were looking forward to the swordfish.

Kale

Rude staff

Yesenia Alcala

Love this place! My husband & I always make a stop here when visiting Arizona. The food is amazing! & the staff/service is great! We always look forward to eating here & having Debbie as our waitress. This place never fails to satisfy. Definitely recommend

DC

Great food, even better service, and a great atmosphere. Not what you would expect from a hotel resteraunt. If you happen to be eating breakfast the house made granola is a must. Dinner tonight I even ordered a side of it to go and the chef was kind enough to whip up a batch after hours for me. A great patio with fires and couches makes a great place to grab a drink or a full meal when downtown. A hidden jem. The menu is kind of limited but what they do have does not disappoint.

Nathan Vanderslice

Great atmosphere, service, and dinner options

Esther Paradoski

Attended private function in outdoor area. Food and service great. Entertainment was excellent.

Billy Phillips

Nothing fancy, but good food from a family business with made to order dishes."

Isaac Mullin

I just had one of the salad entrees and a Bloody Mary, but both were delicious! They were the perfect break from a long weekend of work for a conference. The server was quick and personable. Lunch time seemed to be slower; I never did make it back to see the bar in the evening.

Rejane F

Service is a hit or miss and while food is not bad it is also not that great. Drinks are another story, def recommend the basil margarita.

Edgar Suarez

The ambiance here is exactly what I'm about. Very classy, modern, vibe. And the food is fantastic! I'm writing this about a week after I visited, so I can't recall exactly what the dish I had was called, but it was definitely great. So was our appetizer, and our dessert. The drinks were also delicious. I always say, a great way to tell if a restaurant is gonna be good is to check if they have matching silverware and good drinking water and this place has clean water and super cool silverware. Definitely recommend!

Richard Thomas IV

Swordfish was delicious.

Bethany Hutchins

Service is good but food is lacking in flavor.

René Cabrera

(Translated by Google) Very nostalgic (Original) Muy nostálgico

Alex Halloran

Superb all around. Delicious cocktails, great service, nice ambience and the food is unreal. One of my favorite spots downtown for those special occasion dinners.

Shèrrie Roberts

Excellent service and food.

Lawrence Byrd

Great food, excellent service

Michael Waymire

Awesome breakfast. A little pricey that's typical of Hotel restaurants but very good food!

Philip Friedman

Great food, limited menu but lots of favorites. Drinks great, service cheerful, excellent. They validate parking. This restaurant has a great manager, great food and drinks.

Travis Humphrey

Tasty foods. Elegant dining. Wonderful service. Good for date night, celebrations, or special occasions.

Varma kakarlapudi

Nice and cozy place for lunch. Excellent service.

Kariuki Maina

The Manager, waitress(Alex) and server (Adrian) were very attentive and keen. We got the stuffed meatballs for appetizer and a red trout and dark/white chicken for entree and they were finger licking DELICIOUS! Highly recommend this restaurant if you are staying at the WestIn.

Tracy Hippensteel

Good service, good food, good option.

Loretta Meesenburg

Nice atmosphere, comfy seating excellent service. Our server, John, was great. Very friendly and attentive did an excellent job keeping our beverages full and making sure we had what we needed when we needed it. Kept track of me while I waited for my dinner guest to arrive. Head chef made great recommendations food was delicious.

Rainy Boran

The food is good and the staff very accomodating!

Sanna V

Service and ambience was really good. Healthy menu options.

Oliver Molero

Excellent place

Mindy Knotts

Very friendly and accommodating staff! Best meal I’ve had while traveling in days!

marta rosas

I always come here for celebrating special events with my son and daughter-in-law. We have a vegan in our group and we are each able to enjoy a very nice meal, appetizers and dessert. The food, service and atmosphere work well for us and we have never been disappointed.

Lori S

Very poor customer service, my server didn't even check on me after 10 minutes of being here, and the food options are horrible....! There's like barely any variety and Absolutely no healthy options either!

Allora Dworzanin

It's nice to look at... but bad beer pouring :(

maeco johnson

Good food

Socially 24/7

A delightful way to start the day with brunch at Province. Delicious

Betty Winn

Fabulous food. Great bar!

Will Seward

Great atmosphere! The wait staff was very attentive. The food & drinks were all delicious!

A Google User

I felt terribly misplaced here (a friend invited me to dinner) as the restaurant was too sophisticated for someone like me. It is not like I am going to diners, fast food restaurants or pizzas only. Do not take it the wrong way. It is just that I prefer places with more edgy, urban or oldfashioned look. However I must admit that food was sinfully delicious, especially desserts.

Chris Fehrmann

Good food, some portions are a little small but made up for in taste. Drinks are good. Great craft beer selection and whiskey selection. Good service and consistent.

Jacob Parsons

Interesting menu, big options.

Luz Elena Hernández

Great service!!!

Patricia Lewis

Excellent, unique food. Great service.

Marvin Fisher

Great place love it

Noel Williams

Great wait staff, tasty food, kitchen service was a bit delayed.

Matthew Perry

My wife and I had a nice dinner. We chose to order from the tapas section of the menu. We enjoyed our food but both agreed that it wasn't anything we would miss not having again - too much of a hotel restaurant vibe (yes, it's in a hotel). Interesting note: tapas/Spanish-centric menu with little to no Spanish wine on the menu.

Cedric Moorer

The service wasn't the best, and the food wasn't hot although we waited for a long time

Maggie Barrett

Polite staff, super friendly. Comfy vibe.

Geraldine Cochran

Small plates, but quite delicious. Not your typical hotel restaurant. Ruby red trout and sea bass. Pescatarian’s dream come true.

Claudia Simoes

Delicious local fare!! The bread was served warm and tasted fresh... We had the swordfish, trout, and elk dishes... Everyone left very satisfied...