* I got gypped.
Tip: if you go, don't order anything not [seafood and fried] off their menu, everything else they have to offer is trash.
Disclaimer: it's common knowledge to usually avoid seafood places over the weekend especially in a place so far inland as this place
* Unless you're literally right by the ocean and the pier it doesn't matter what any place says about fresh seafood everyday, because it's not true.
I've been here 3 times including this last and final time. . .
- First time I ordered buffalo chick sandwich by mistake (unbearably salty nuclear orange doused trash)
- Second time was PHENOMENAL the scallops in the salad I ordered were humongous and salad fresh and soft shell crab was uber tasty, etc...
- Earlier today (about 7 months since my last visit mentioned above) around 1:30 PM the scallops were OFFENSIVELY small within same dish I ordered last time and they charged me same price $18.95 for what amounted to a basic $2.95 green salad in size, if you saw it you'd think it was an appetizer.
Ordered their seafood "Pasta special", it was dog food. Shop-Rite off the shelf linguine dumped into watery marinara sauce with tastes of frozen rock hard overcooked shrimp / tuna / puny dried out mussels that were clearly dead before even being cooked (I didn't eat them because bacteria and when you see these kinds of mussels and clams just save yourself the food poisoning and don't eat them). Dog food.
Obvious that all the seafood in that plate, aside from the scallops, were leftover from the last truck shipment they received.
If the prices were much lower like half of what each entrée is at now I'd say it's not bad but don't charge me $20 a dish for dog food.
This place used to be great, but you're only as good as your last service.