Reviews of BBQ Train (Catering)

Aaron Delbridge Sr.

Best BBQ in Bloomington

Josh Copeland

Great BBQ when they have it open!

Faifur

We wanted a catering order of 30lbs or pulled pork, buns, and warmers for our wedding. They asked for a $400 deposit, telling us the total would be $800 for all of it. Once we have them the 400, we paid a little more towards it as time went on because they said we could, but then they started changing the deal by saying buns were not included and we needed to pay an extra $100. Then it was the warmers, another $150, and finally the total came out to $1200 after all the fees and once they had our money. We asked for a refund 2 weeks before the wedding and offered to pay for the pork and they could keep the deposit as it was already paid, and waited the other $500 we had put down over the past few months. They laughed at me over the phone and said it was all non-refundable and I asked where that was or a contract with my name on it. She called her manager to talk to us and he also laughed at us and said “too bad”. So we have to pay them another $100 or they won’t show up at all, and when they finally show up at the wedding 1 HOUR LATE they bring in these beat up Walmart warmers with some stained napkins to set them on along with what looked like days old pulled pork. We ended up throwing most of it away because no one wanted to eat stale pork, and I plan on sharing this with as many places as possible. You guys are disgusting humans

Michelle Oyer-Fowler

Great food, service is not so hot as staff can never seem to wait on customers in order they arrive.

Scott Fire

not too bad

Lona Miter

This place sucks... We live across the street and decided to try it tonight. Their cheeseburger was like something out of a high school cafeteria (microwaved probably). The pulled pork sand which was dry. The side of baked beans was straight out of a can of bushes baked beans, and the sides were tiny. The menu has very limited options. I guess I'm not surprised as they are attached to a gas station. Save your money and go to another place.

HOOSIER FILMS

I’m from Carolina wasn’t expecting IN folks to have good BBQ, I was way wrong FANTASTIC!

Chris Vandercook

Surprisingly good food.

dmitri kasnov

No longer any good. Changed hands again and these folks don't do barbecue. Meat seems only oven cooked, no wood was used for cooking.

Jason Schroeder

Just ok. Not as good with the new owners.

Kaiguy

Complete Garbage, tricks people into thinking they're paying $300, but changes the papers to have you paying $1000. DO NOT GET ANYTHING FROM THEM!

Clayton Sparks

This was the best bbq around went down the past year.

Eric Hicks

for 6 bucks, got a pulled pork sandwich so big I had to eat it with a fork, and chips and a drink

John Simmons

Love-it

Ryan Scales

Best bbq in town

Luis Hernandez

Pulled pork was watery and that made my bun saugy and it lost the smokey taste to it, not enough bbq sauce for my taste. Might give it another try someday.

Eva Wright

The best BBQ joint in town

Wrath Raven

I judge bbq joints by their ribs.the ribs here are good.not smack yo mama good, but good.i would say neck and neck with butchers block smokehouse.a whole heck of a lot better than carsons ribs (oven baked ribs ugh! don't ever go there,the food is trash) not too many GOOD bbq places in this sector of indiana.im not sure about their other dishes but I can say that their ribs are good.i gave an extra star because carsons ribs in bloomington and smokin jims in Bedford is just so terrible.

Joel Garrett

Best cue in town!

John Paff

Tried to plan a catered dinner for 50, but after waiting nearly a month (5/16 to 6/12) for an order confirmation and pricing, I had no choice but to go elsewhere. I'd lost confidence.

Oscar Herrera

BBQ was delicious, I recommend this place!