Reviews of The Market Restaurant + Bar (Catering)

3603 E Indian School Rd Ste A, Phoenix, AZ 85018, United States

Average Rating:

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You have all the opinions of people who buy the services and products of The Market Restaurant + Bar (Catering) around Arizona area.

Nowadays this business receives a score of 4.3 out of 5 and the score has been based on 122 reviews.

As you can see it reaches an reviews average is really good, and it's based on a very high number of reviews, so we can think that the evaluation is very reliable. If people have bothered to rate when they are satisfied with the business, is that it works.

You know that we don't usually stop to put tatings when they are good and we usually do it only if we have had a problem or incidence...

This Catering is classified in the category of Restaurant.

Where is The Market Restaurant + Bar?

REVIEWS OF The Market Restaurant + Bar IN Arizona

Taylor Dan Smith

Chelsey Heath

Great weekend lunch spot by our favorite antique store!

Sylvia Meredith

Intimate but appropriate for a casual meal with friends. Food is delicious, chopped salad and gnokie were amazing.

J King

Manda Aiello

What a cute place! I have been here now 3 times, trying something new every time- and I have enjoyed it all. The staff is friendly,(although they forgot napkins and silverware so our food was sitting for a bit in front of us.) But maybe that was because we were out on the patio. We will certainly eat here many more times, my daughter loved the gnocchi!

Kolton Satawa

Really cool place. Awesome food and worth going.

Mark Zimmerman

Cute place, great for brunch. Open concept, great local beer selection. Great hot sauces and Siracha Salt!

David Terry

Duck eggs son.

Jaret Johnson

Great experience, very quiet with one or two other tables. Our server suggested their bottle of prosecco for $16 that comes with 3 juices(Orange, Cranberry, and Grapefruit) instead of individual mimosas for $9 each which is the way to go (4 mimosas out of it which is roughly $4 each) Chilaquiles were delicious and the green goddess salad with grilled chicken was a large portion for a salad and delicious.

Rosalba Cacucciolo

The place is very nice, the food came fast and the people were friendly. But i asked for a pumkin bisque and it had no flavor. My husband ask for ghokies and they were super soft. Very far from a dumpling. The squids were excellent and mixed with the deep fry kale was a plus. Finally my desert bread pudding was ok. But my husband's one was profiterole. It was bad. The dough was not fresh!

Yetta Gettleman

Michael Lutman

Rachael Mann

I kinda wish we could write multiple reviews for this place as it varies so much. Sometimes it's amazing, today was super slow service, the dishes were pretty and had beautiful descriptions but the food was cold (EVERY dish...) And not up to par for a restaurant week prefix menu. When the server asked how the food was and I said "it's okay," she put the check down and scurried away. . Here is a five star review from about 6 months ago: This is Arcadia's best kept secret. I've been coming here for a couple years & am surprised it's not busier, but it is kind of hidden & depends on word of mouth marketing. The food is amazing and super friendly service.

Chris Rose

Catherine Parenti

RUDY MIRANDA

Chucks House

There for Sunday brunch, my expectations were dashed when the server told me that the salmon dish I was ordering was not available, and neither were beignets, burgers, barbeque chicken, or kabobs. That said, the gnocchi dish was good, as was the posole.

Alina Cordoba

Eugene Russo

Great day, excellent food

marinewife85019

The drinks were great and the food was as well. Got to try the tempura shishito peppers because they were amazing! Service was on point and the happy hour items were really good. I'd recommend the peppers, Bolognese and the violet voyer

Alex Eisen

Very good food and a great place for a quick meal or perhaps lunch. While the brunch was good it is not really a brunch place. Only a few options and service is a bit slow/may run out of items. All in all suggest if you need a quick bite.

Shaun Kelley

Christopher Van Oosten

Wonderful neighborhood gem! Great food. All locally sourced.

Wanda Beck

The restaurant was a cozy place. We visited on a Sunday afternoon around 1:30. They weren't busy at all. The servers were very friendly and very helpful. It took quite a while for our food to be served. We started out with the Anti Pasto board and a wedge salad. It took about 20 to 25 minutes to get that. The salad had no flavor. We ordered the Milk and cookies, those were delicious. I would definitely recommend you order those. We ordered the chicken dish to go. Overall it was ok. I don't think we'll go back. They are pricey. I don't mind paying $ for good tasting, flavorful food. I just didn't find flavor in their dishes.

shweta thakur

Jayden Newstead

Katherine Mathis

Beautiful atmosphere! Bottomless mimosas! The shrimp and grits ... OMG! Wonderful way to start my day!

Chris Bergeron

Andrea Heiberg

Jeremy Ford

Anthony Bulgheroni

Michelle Silverman

Really good burger and amazing service!

Michael Forsyth

THIS PLACE IS THE BEST! Used to have the best steak & eggs a man could want. Still good, but sadly, they've changed it. I come here whenever I'm in Phoenix, and wish it was closer to home. Also, their bacon will melt in your mouth.

Michael Corrigan

I used to like going here but the service got bad lately, way slower than it should be and servers don't seem to care.

Tj Sullivan

Chill small spot. Great food.

Avi Basha

I would've given 5 stars, but there was one thing that really irked me. As I was ordering the market burger the waiter said, "Would you want chips, fries, etc. with that?" Normal question right? I answered fries. However, when the bill came unnoticed I was charged an extra $4 for the fries! I've been duped! Not going back.

Spencer Starks

Came during restaurant week. Ambiance is perfect, staff is perfect. The food, obviously curated/passionate effort goes into every bite. Coming back soon to try the regular menu! Oh! Cocktails are sophisticated, don’t pass them up.

charles mason

Nice place.

Kyle Claypool

JDD`S OZ

Desserts are delicious I love them I went there on 4-7-2017 and I had a burger was delicious and the desserts are amazing ,I had Kish and was absolutely awesome I would totally come back here again for more cookies and desserts perfect Restaurant for me .

eddie harsinidds

HIDDING GEM..AMAZING FOOD & SERRVICE..

Terri Hall

The food was incredible, great service, and the perfect ambiance. But the icing on the cake was when I spotted the owner happily bringing in bags of lovely fresh produce during lunch hour. It was comforting.

Anthony Kennedy

Great bloody mary, had high hopes for the food but fell short of expectations. Still very great and will return.

Ken Fox

Tia Price

Shaun

Love the atmosphere here

Michael Sciacca

The food and the service we're really good!! Nice variety on the menu and a very cute place as well.

Kelly Nelson

Sat on the patio, very cute place. Everything on the menu looked good. Had the charcuterie board and champagne.

Jessica Richardson

Sam Grooms

Great place

Marcos Media Group

Its okay

Adam Petty

Best breakfast in Central Phoenix

Shane Taitano

Good

Richard Crenshaw

Very good food. Never once had a service issue. We eat there pretty regularly for brunch Sunday. Not cheap but very reasonable considering quality. Menu isn't extensive but that's a mark of quality: no house can have a 50 item menu and do it all well. Not Binkley's but then you shouldn't expect it.

Terrence Southward

Great place although a tad pricey. Get the "Three Meats"...AMAZING!

Jonathon Scibilia

The food is great. The servers and managers were very nice. The ambience was a great date environment. Definitely get the bread plate

Sharyn Yuloff

salad was ok (only 2 pieces of ahi)... chicken sandwich was also only ok....

Nacomie Vargas

This place is very overpriced and the food is ok. However it was a extremely rude manager that I talked to that made me rate so low. Our bun on out burger was soggy. Our salmon bowl has NO salmon and the appetizers was ok at best. I explained this to the manager and her replied with "Well is there anything that you did like?" Then he made an extremely rude comment about taking my leftovers home. He did adjust the bill however..he is lucky I even paid at all. I jave never been so disappointed and disrespected by a restaurant manager before. I do not recommend this restaurant.

Karen Oliver

Atmosphere is cool and calm. Pricy but totally worth it! Great experiences here and down home dishes with unique twists

Jennifer Davis

The dishes lacked flavor and we're not as described in the menu. The texture of the gnocchi was terrible and the sauce was greasy and flavorless. The calamari appetizer needed salt. The Korean pork was just a standard pork chop with some soy sauce based glaze, and it was dry and overcooked, when we had specified for it to be cooked medium. Also it came with apples and not peaches and the polenta tasted of cheddar cheese, how is that Korean? The lemon tart had raw merengue on top, it should have been torched or baked before serving. There was no excuse for this as there were only two other customers and the chefs were standing around looking bored. We were disappointed based on other positive reviews, and we will not be coming back.

Diana Perez

HR Hamada

Gretchen Falch

Connie Tank

Excellent cousine. Easy to find.

R H

Staff is super friendly and the bloody Mary's are amazing !!!

Stevie King

LaLa S.

Once again the food and service was amazing. I never leave disappointed, only satisfied.

John Heckendorn

A nice cozy place for really good locavore-oriented food. Usually a classic film playing on their big screen

John McCallum

Excellent food. Perfect for brunching. The chilaquiles are textbook. The flavors and texture were perfect.

Beau Newton

The food is fabulous. Jennifer knows how to develop dishes that simply never get old.i could eat here everyday and never tire of the menu.

Ina Fultz

Ryan Grange

Excellent food and friendly service. Tucked away behind the mall with a nice view of small homes.

todd russo

I really enjoyed the food.

James Lee

lauren gorman

Terrible service terrible food 2 tables used on a Sat night at 6:30 pm

Gerald Shanks

Service and food are very good

Nicole Thelen

Had a fantastic breakfast here this morning. Definitely one of the best breakfast sandwiches I've had. Service was prompt and friendly. Super glad we happened to be on this side of town and wandered in!

Becky Simmons

A hidden gem. So thankful to have stumbled onto to this place. The food, service, and atmosphere are amazing. One of the best meals I've had all year.

Veronica Hermann

Paul Dietz

Outstanding ingredients and delicious menu! Asparagus Nosh board was wonderful and you must try the Gnocchi! Yum!

Bill Wilson

Grace Somers

D'lish EVERY time

Danielle Pursoo

I tried to order quiche and fresh squeezed oj; they didn't have either :(

Bill McCasland

Jennifer is the best!

Eric Danetz

My favorite spot in PHX. Highest quality food in an inviting and casual environment. Staff is great and the numerous food choices have us coming back regularly.

Eric Willis

Michelle Bulriss

Scott Tanaka

On-point menu. Taste was just right.

Dawne Anderson

Scott Lindsay

We really wanted to like this place. Great atmosphere, server and drinks however the food was lacking flavor. Maybe we just caught them on and off night. One more visit should tell the tale.

Barry Stahl

- Without Wax

Few deals beat Two Cent Tuesday, where you can enjoy your first well drink, house wine or 12-ounce draft beer for just two pennies! 3-6 p.m. daily; all day Thursday

Anjul

The kitchen is open so I can waive to the lovely chefs as they make my meal, the bread with the Jam is , badass. the ceiling above has this hanging branch with little notes on them, ask about what that is. I went there for breakfast... but i think I might go back for more ;) thanks team

Joe Giles

Great restaurant!!! Atmosphere perfect and staff is fantastic....

Brian Tuffs

Amazing brunch find!

Cori Carley

Love the staff...food is great

Damon Wake

Sara Goodwin

Leslie Strasshofer

My boyfriend and I had a reservation here last weekend for dinner. We were not made aware that it was "Restaurant Week" and came in to eat because we had a coupon that was sent to us in the mail. When we got there we were handed a three course menu, not the regular menu. No one came to explain what they were offering, or even told us that there would be a special menu that night when we made the reservation. I couldn't eat most of what was being offered as it was mostly red meat and shellfish, so we just decided to ask about getting the appetizer and bottle of wine that was offered on the coupon. The waitress seemed confused and didn't know if we would be able to use the coupon. She spoke with someone and ultimately told us that we could use it, but then wouldn't be able to order any other food and took our menus. We ended up just eating an appetizer, having some wine, and leaving to go down the street and eat. We would have stayed and ordered an entree if they would have been offering their regular menu that night. The appetizer that we had was very good, but we were off-put by the seemingly disorganized service. A table was sat next to us while we were there, and they ended up getting up and leaving because they didn't understand the menu and no one came to explain it to them. My advice would be for the owner to make sure that they advertise any special events a little bit better so anyone coming in for dinner is aware of it.

Jesus Ancheta

J. P. Greene

I met family and friends to celebrate 2 birthdays. The food was better than delicious! The waiter was very attentive to our needs. We thoroughly enjoyed this restaurant.

gingerjustice68 .

Service was great....atmosphere awesome...not sure what alot of stuff was on the menu.....i ordered the quiche ..it seemed a bit dry....but nevertheless was pretty good

Hope Montgomery

The lambchops! To die for.

Levi Lopez

The steak and eggs for dinner was amazing. Great ambience and friendly staff.

JC Clift

Weird vibe

Michael Tucker

Ryan Dunigan

Shawn Strachan

Had the wine pairing dinner.. was straight amazing!!!

Robert P

Great food and drinks!

Chrissa Michelle

Very underwelming. The service was very mediocre and my meal was dry and bland. I don't think I would go back.

Poole Erin

It was a very busy Mother’s Day! We had reservations and didn’t have a table :/ we ended up sitting at the bar! But overall a good experience! We will be going back! The food was terrific

Leonard Miller

Interesting and delicious fare in this little restaurant. So glad we stopped! Fresh, delicious, unique offerings... Our party enjoyed yellow fin tuna, quiche, French toast; each interesting and delicious! Outstanding service... Clearly the staff is proud to serve and describe the offerings, and genuinely want to be sure the guests are enjoying themselves. Jon was a thorough and professional server!

Toni Allen

Great spot for a late Sunday brunch. Ordered the breakfast enchiladas and added chicken for extra protein which was perfect. Lavender fields cocktail was a nice change from the typical mimosas. Service was friendly and prompt. We'll be back for sure.

CanyonCooler .

Hunter Holliman

Paige Cobb

Rodger LaBrash

Excellent brunch!

Sharlene Butler

Cute space. Good food. Was a little disappointed because a lot of the menu items were not available. I would visit again.

Ben Christoph

So glad I RSVP'd here for NYE dinner. Might have been the best "full meal/ 3 course" dinner I have had all year so great last meal for 2018. Might have been the best Wild Shroom risotto I've ever had (first course, so before the well-paired wine pairings hit me). Also, staff was enthusiastic and attentive!

David hoff

The bolognese that my wife got was pretty good. I got the chicken picata. This was a joke. 90% vegetables, that were mostly undercooked. Could not get a knife or fork thru the carrots. And the chicken (the dish was called chicken picata) was about a 2 inch by 2 inch tiny piece of chicken. Again almost all vegetables. I did bring up to the waiter. I was like, really?? You serve a chicken picata dish with all vegetables and this tiny piece of chicken?? He apologized. Had we not been on a 2 for 1 dining card, I would have, try again. Wasn't worth it. I think it's a cute place but they must be making their money on catering because every time we've been their for dinner, there was maybe 1 other table with people eating. Won't be back.

Business Hours of The Market Restaurant + Bar in Arizona

SUNDAY
9AM–3PM
MONDAY
CLOSED
TUESDAY
CLOSED
WEDNESDAY
4–9PM
THURSDAY
4–9PM
FRIDAY
4–9PM
SATURDAY
9AM–9PM

PHONE & WEBPAGE

The Market Restaurant + Bar en Arizona
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