Reviews of Belcampo Restaurant and Butcher Shop (Butcher Shop)

1026 Wilshire Blvd, Santa Monica, CA 90401, United States

Average Rating:

DESCRIPTION

Here you will see all the feddbacks of people who are purchasing the services of Belcampo Restaurant and Butcher Shop (Butcher Shop) near California.

Currently this firm has a rating of 4.4 stars over 5 and that score has been calculated on 106 reviews.

As you can see it has an average rating is quite good, and it's founded on a very high number of scores, so we may be quite sure that the evaluation is quite reliable. If people have bothered to leave their review when they are pleased, is that it works.

As you know, we don't usually bother to set opinions when they are positive and we usually do it only if we have had a problem or issue...

This Butcher Shop belongs to the category of Californian restaurant.

Where is Belcampo Restaurant and Butcher Shop?

REVIEWS OF Belcampo Restaurant and Butcher Shop IN California

Juan Segundo

stayce c

E Fishback

The best butcher shop on the westside, but if you happen to know about their restaurant you're lucky.

Clemence Darriet

Mark Roellich

Blair Ballard

Daniel Kamentsky

Switching from bland probably dyed where did it come from grossery meat to locally sourced specially butchered butcher meat will change your life. I been buying locally sourced meat for years now and Belcampo holds a special place in my heart. The staff are incredibly nice and helpful and the selection and quality of meat is unparalleled. I can't recommend their butcher shop enough. Seriously go and you will definitely not regret it. They also have a killer steak house restaurant in the back with alchohalic soda that will blow your mind.

gerry furth

The friendly staff in the butcher shop "knows their stuff" and is eager to help you in any way they can...

Keith Bussell

Elizabeth Malpelli

Great burger and chicken sandwich. Has a cocktail menu and wine list. The restaurant is next to the butcher shop with a separate entrance.

John Capone

Helpful butchers who've actually prepared the cuts you are ogling.

Marverick Tan

A little pricey but the food was great

Craig Celek

hotzizzle900 .

It's a bit pricey, but high quality is always pricey and I really can't put a price on my health. Very, very, very highly recommended. The restaurant is amazing, the service was superb and the food was 10/10 extremely satisfied.

Colin Specter

Incredible food, drinks and service. Love the space and highly recommend. Will come back!

Cale Schultz

The best tasting pasture raised grass fed meat around. Get some McConnell's ice cream while you're there as well.

John McRoberts

Great butcher shop. Highly recommend over Whole Foods or other grocery store choices

Simon Balkau

Hicham Tadlaoui

Payman Salimi

I visited this place last week, and I think it was one of the best food I have ever had in LA. Their Aged burger was amazing, Medium cook, so tasty and the fries and mayo beside that even was special. They have great local beer collection. I will try this place everytime I visit LA for sure

Crawford Peitso

Great drinks and fantastic burger. Double Fast rules the west side.

Judith Bronowski

The Dine LA menu is very disappointing! If you had never eaten here before (we had) I doubt you would come back! The Steak Frites was terrible! Tough and gristle-y steak. Good flavor but aweful texture. We commented to all staff but it made no difference. Desserts were no good. We will be back, but they have to be careful with the food they put out!!

Egmund Zé Roberto

(Translated by Google) A scam. $ 43 for a good but tiny steak and raw carrots. Drinks ordered never brought back. Establishment based on the reputation of the patron and his book of cooking. Smokers for Americans who have some wheat. (Original) Une arnaque. 43 $ pour un steak bon mais minuscule et des carottes crues. Boissons commandées jamais ramenées. Établissement qui se repose sur la notoriété de la patronne et son bouquin de cuisine. De l'enfumage pour américains qui ont un peu de blé.

Zoran Milosavljevic

I don't know how someone thought bacon was a good thing to put in a ceaser salad, it wasn't bad but I probably wouldn't order it again.

Kyle Hobin

Juan Segundo

stayce c

E Fishback

The best butcher shop on the westside, but if you happen to know about their restaurant you're lucky.

Mark Roellich

Blair Ballard

Daniel Kamentsky

Switching from bland probably dyed where did it come from grossery meat to locally sourced specially butchered butcher meat will change your life. I been buying locally sourced meat for years now and Belcampo holds a special place in my heart. The staff are incredibly nice and helpful and the selection and quality of meat is unparalleled. I can't recommend their butcher shop enough. Seriously go and you will definitely not regret it. They also have a killer steak house restaurant in the back with alchohalic soda that will blow your mind.

gerry furth

The friendly staff in the butcher shop "knows their stuff" and is eager to help you in any way they can...

Elizabeth Malpelli

Great burger and chicken sandwich. Has a cocktail menu and wine list. The restaurant is next to the butcher shop with a separate entrance.

John Capone

Helpful butchers who've actually prepared the cuts you are ogling.

Marverick Tan

A little pricey but the food was great

Craig Celek

hotzizzle900

It's a bit pricey, but high quality is always pricey and I really can't put a price on my health. Very, very, very highly recommended. The restaurant is amazing, the service was superb and the food was 10/10 extremely satisfied.

Colin Specter

Incredible food, drinks and service. Love the space and highly recommend. Will come back!

Cale Schultz

The best tasting pasture raised grass fed meat around. Get some McConnell's ice cream while you're there as well.

John McRoberts

Great butcher shop. Highly recommend over Whole Foods or other grocery store choices

Simon Balkau

Hicham Tadlaoui

Payman Salimi

I visited this place last week, and I think it was one of the best food I have ever had in LA. Their Aged burger was amazing, Medium cook, so tasty and the fries and mayo beside that even was special. They have great local beer collection. I will try this place everytime I visit LA for sure

Crawford Peitso

Great drinks and fantastic burger. Double Fast rules the west side.

Judith Bronowski

The Dine LA menu is very disappointing! If you had never eaten here before (we had) I doubt you would come back! The Steak Frites was terrible! Tough and gristle-y steak. Good flavor but aweful texture. We commented to all staff but it made no difference. Desserts were no good. We will be back, but they have to be careful with the food they put out!!

Egmund Zé Roberto

(Translated by Google) A scam. $ 43 for a good but tiny steak and raw carrots. Drinks ordered never brought back. Establishment based on the reputation of the patron and his book of cooking. Smokers for Americans who have some wheat. (Original) Une arnaque. 43 $ pour un steak bon mais minuscule et des carottes crues. Boissons commandées jamais ramenées. Établissement qui se repose sur la notoriété de la patronne et son bouquin de cuisine. De l'enfumage pour américains qui ont un peu de blé.

Zoran Milosavljevic

I don't know how someone thought bacon was a good thing to put in a ceaser salad, it wasn't bad but I probably wouldn't order it again.

Kyle Hobin

Miss Cairo Goburn

Wonderful

Food Shutterbug

Jordan G. Hardin

Amazing cocktail menu (endless and creative), fantastic quality meats, and cooked to perfection. Brunch is great here too.

Aronid Prescott

Andrew Wolf

Zach c

I was extremely dissatisfied with the hamburger I ordered at belcampo. The meat was tasteless and the fries were greasy. In order ti even taste the meat, I had to a considerable amount of salt. There was not char on the meat, and really bacd. I also ordered the sweet chili wings which although tasty as for the covered sauce, the wings had very little meat. For the price you pay for this burger, definitely a thumbs down

Roberto Cipriani

Asaad Bhamla

Maximilian Fiedler

The atmosphere in the dining room is great and our server did a perfect job. However, the three bone-in ribeye that we ordered medium rare came out medium. Besides that, our group thought that the flavor of the steak is not competitive with those of other more dedicated Steakhouses like Wolfgang’s.

Renee Netter

The best experience in restaurant dining. The staff was superb and the food was awesome. Can't wait to go back!

jenn pan

Selwyn Powers

This place has lots of leather seats and skins hanging on the wall and I love that they come from the actual cows that they serve in the restaurant . they are all are organic grass fed free range from the farm and they use every part of the animals they possibly can down to the leather seats and bones for stock and hooves for geliten and even the menu is small simple seasonal menus that highlight the beautiful local organic farmers that California has to offer you thank you Belcampo Meat Co we welcome you with open arms and I am blessed to have a opportunity to work for you.

Jason Hoffman

Rex Lin

Great food. Great cocktails!

Jack Law-Warschaw

Amazing meat and cocktails. Very underrated brunch spot

Sara Guerena

omar tapia

JT Tabencki

Gin Anhya Grenouille

Great food, loved the desserts

John Callas

Etienne Pellegrini

Jean-Christophe Dick

Babak Mozaffari

Great meat, but not really the best burgers.

Miss Cairo Goburn

Wonderful

Jordan G. Hardin

Amazing cocktail menu (endless and creative), fantastic quality meats, and cooked to perfection. Brunch is great here too.

Aronid Prescott

Andrew Wolf

Zach c

I was extremely dissatisfied with the hamburger I ordered at belcampo. The meat was tasteless and the fries were greasy. In order ti even taste the meat, I had to a considerable amount of salt. There was not char on the meat, and really bacd. I also ordered the sweet chili wings which although tasty as for the covered sauce, the wings had very little meat. For the price you pay for this burger, definitely a thumbs down

Roberto Cipriani

Asaad Bhamla

Maximilian Fiedler

The atmosphere in the dining room is great and our server did a perfect job. However, the three bone-in ribeye that we ordered medium rare came out medium. Besides that, our group thought that the flavor of the steak is not competitive with those of other more dedicated Steakhouses like Wolfgang’s.

Renee Netter

The best experience in restaurant dining. The staff was superb and the food was awesome. Can't wait to go back!

jenn pan

Selwyn Powers

This place has lots of leather seats and skins hanging on the wall and I love that they come from the actual cows that they serve in the restaurant . they are all are organic grass fed free range from the farm and they use every part of the animals they possibly can down to the leather seats and bones for stock and hooves for geliten and even the menu is small simple seasonal menus that highlight the beautiful local organic farmers that California has to offer you thank you Belcampo Meat Co we welcome you with open arms and I am blessed to have a opportunity to work for you.

Jason Hoffman

Rex Lin

Great food. Great cocktails!

Jack Law-Warschaw

Amazing meat and cocktails. Very underrated brunch spot

Sara Guerena

omar tapia

JT Tabencki

Gin Anhya Grenouille

Great food, loved the desserts

John Callas

Etienne Pellegrini

Jean-Christophe Dick

Babak Mozaffari

Great meat, but not really the best burgers.

Vincent Pham

Burger was good. Fries okay. Steak was chewy.

Michael Strathearn

Incredible burgers for lunch, beef tallow fries, to die for chicken wings, everything is great across the menu. Parking lot behind. Good service. Great!

Hannah O'Brien

Ahmaahzing. Nicholas MADE our experience. The prefixed menu was a good choice, it wasn’t toooo much food. I had the kale salad, chicken and bread pudding. I tried all the desserts :) . I drank a ginger pomegranate non-alcoholic elixir that I can recommend. Evidently (love using the word evidently) they have tons of juices: cherry, pineapple, ginger, lemon, and lime. The lamb burger was a crowd pleaser. I enjoyed the pea purée with the chicken and the carrots were spectacular. The NY strip (I think that was the cut) is probably the thing to get if you want some red meat. The mashed potatoes were perfect.

Meggie Palmer

Alfred English

Best burger in LA. Best wings in LA. Best drinks in LA.

Lindsey Widener McLaughlin

We've visited twice now. I would recommend the cocktails- they know what they're doing. Interesting twists to some classics. The food is meat centric and good. Also it is a very clean restaurant for LA which makes you wonder about the other restaurants out there.

Cory L

This is a very unique setup. Apparently they raise animals organically and then process and serve the food here. The key burger is the best I've ever had. The French fries are unbelievable and cooked in rice bran oil. The beef jerky is apparently a hit or miss. Two were bought, but one we moldy, and not dated. I propose a time control be placed on this product.

joy connie

Love this place! Doesn't look like much from the outside, but once inside it's lovely! Awesome menu, fresh, tasty and well seasoned plates. Side notes - do not try Ramos cereal milk cocktail unless you love citrus forward! Avocado toast was excellent!!

舒为群

全部是有机食品,所有菜品味道很好,推荐羊肉汉堡,甜点没试过不评论。所有客人需要均预订,门脸是个食品商店

Brian Lehman

This team owns the burger biz. They compliment the burgers with an experience that’s high end in all ways. They even let me park my ride in the shop!

Joy Boston

UPDATE: I contacted restaurant about this and they were very apologetic. Hope this doesn’t happen again because it’s very scary! I ordered a burger from them via Uber Eats and chewed on a piece of broken glass! Was half way through my burger when I felt something hard in my mouth. I thought it might have been a bone fragment but after I spit it out, it was a big piece of broken glass! This is very dangerous. I hope I didn’t eat smaller broke glass fragments already!

A Boerum

A hidden gem on the weekday! Very knowledgeable mixologists. We only ordered drinks and pickled veggies as a small side-dish. Best pickled veggies I’ve ever had, my favorite was the pickled grapes! What?! Exactly! Mind blowing

Tiffany T. Farahnik

Belcampo is the hero we need and deserve. I hate the lack of transparency about where food comes from and what’s in it. Not here! Belcampo has become the new standard I judge all of my meat and poultry against- It’s the way meat is intended to look and taste. And the people are really nice and informed. Also the frozen foods in the pint containers are clutch! is the best thing to keep in your freezer. Mt favorites are the green chicken curry and the Moroccan lamb stew.

Lachlan Hetherton

Seriously the best chicken sandwich I've ever had for lunch! The burgers that the others had were perfectly cooked. Great beer selection, great atmosphere and fantastic service. Would definitely come again - trying to figure out if we can sort out dinner before we leave LA!

Brett Hobbs

Travis Rustuen

It took an hour for our food. Wife waited 15 minutes for a refill. There was only 3 tables to serve so I don't know what took so long. The steak and the eggs ordered were both overdone. The appetizer came with the dinner not before. The kids had to wait for their food after they served ours. The fries were old. I had to ask for the check twice. Do not recommend at all! 100 dollars not well spent..

Chen Zaks

Dayana amaya

Kim Albarino

I seriously hesitate to write this review because this spot will soon become a tough table to get. This establishment serves one of the very, very best burgers I’ve ever tasted, and that’s saying something. The large room manages to be both comfortable and unpretentious with a great bar and some of the best restaurant lighting. Or maybe it’s because of the great lighting from the very well stocked bar. In any case, when I allow myself to indulge a craving for a burger (and really good fries), we head over to Belcampo. Service is consistently solid and friendly. But please don’t tell anyone.... UPDATE: They changed the menu - not for the better. The burger was on the pricy side, but fair considering the quality of the meat. Now the fries are an added cost. Really!!?? I hate being nickled and dimed.

Todd Fenton

Best butcher in Los Angeles

Mic Park

E Kh

We were looking forward to visiting Belcampo, but have been disappointed. Although the meat was pretty good, but French fries looked and tasted like they were yesterdays fries fried again and served. There could be more effort in their signature burger presentation. Mai Tai was more like Mojito. Maybe it was not a good idea to visit it on Monday....

Lee Kafkas

Fantastic meat emporium! Well curated/sourced selection of special cuts not all butchers have. An excellent treat to buy their meat! The restaurant is so full of great choices that you'll want to stay for your next meal. Try the belcampo burger to start. Can't go wrong.

Alexander Malt

Gabriel Gutierrez

Excellent service great food really good drinks !!

Amanda Lovejoy

Bomi Kim

JA D

No free restaurant parking. You cannot park your own car in the empty parking lot in back. You must Valet your car in front on Wilshire Blvd. If you park in back and go into the restaurant to pay 60 plus dollars per person to eat small portions they will tow your car away. Among other items, I ordered the $27 squash ravioli and got 5 or 6 tiny squares, no side dish. Very loud clapping, drunk people at the bar when we were there, yes clapping every few minutes like an AA meeting but at a bar. Bottles stacked to the roof, earthquake ready. My wife however loved her Burger and salad. If they allowed customers to park that would be a good start.

bocky78 .

Vincent Pham

Burger was good. Fries okay. Steak was chewy.

Michael Strathearn

Incredible burgers for lunch, beef tallow fries, to die for chicken wings, everything is great across the menu. Parking lot behind. Good service. Great!

Hannah O'Brien

Ahmaahzing. Nicholas MADE our experience. The prefixed menu was a good choice, it wasn’t toooo much food. I had the kale salad, chicken and bread pudding. I tried all the desserts :) . I drank a ginger pomegranate non-alcoholic elixir that I can recommend. Evidently (love using the word evidently) they have tons of juices: cherry, pineapple, ginger, lemon, and lime. The lamb burger was a crowd pleaser. I enjoyed the pea purée with the chicken and the carrots were spectacular. The NY strip (I think that was the cut) is probably the thing to get if you want some red meat. The mashed potatoes were perfect.

Meggie Palmer

Alfred English

Best burger in LA. Best wings in LA. Best drinks in LA.

Lindsey Widener McLaughlin

We've visited twice now. I would recommend the cocktails- they know what they're doing. Interesting twists to some classics. The food is meat centric and good. Also it is a very clean restaurant for LA which makes you wonder about the other restaurants out there.

Cory L

This is a very unique setup. Apparently they raise animals organically and then process and serve the food here. The key burger is the best I've ever had. The French fries are unbelievable and cooked in rice bran oil. The beef jerky is apparently a hit or miss. Two were bought, but one we moldy, and not dated. I propose a time control be placed on this product.

joy connie

Love this place! Doesn't look like much from the outside, but once inside it's lovely! Awesome menu, fresh, tasty and well seasoned plates. Side notes - do not try Ramos cereal milk cocktail unless you love citrus forward! Avocado toast was excellent!!

舒为群

全部是有机食品,所有菜品味道很好,推荐羊肉汉堡,甜点没试过不评论。所有客人需要均预订,门脸是个食品商店

Brian Lehman

This team owns the burger biz. They compliment the burgers with an experience that’s high end in all ways. They even let me park my ride in the shop!

Joy Boston

UPDATE: I contacted restaurant about this and they were very apologetic. Hope this doesn’t happen again because it’s very scary! I ordered a burger from them via Uber Eats and chewed on a piece of broken glass! Was half way through my …

A Boerum

A hidden gem on the weekday! Very knowledgeable mixologists. We only ordered drinks and pickled veggies as a small side-dish. Best pickled veggies I’ve ever had, my favorite was the pickled grapes! What?! Exactly! Mind blowing

Tiffany T. Farahnik

Belcampo is the hero we need and deserve. I hate the lack of transparency about where food comes from and what’s in it. Not here! Belcampo has become the new standard I judge all of my meat and poultry against- It’s the way meat is intended to look and taste. And the people are really nice and informed. Also the frozen foods in the pint containers are clutch! is the best thing to keep in your freezer. Mt favorites are the green chicken curry and the Moroccan lamb stew.

Lachlan Hetherton

Seriously the best chicken sandwich I've ever had for lunch! The burgers that the others had were perfectly cooked. Great beer selection, great atmosphere and fantastic service. Would definitely come again - trying to figure out if we can sort out dinner before we leave LA!

Brett Hobbs

Travis Rustuen

It took an hour for our food. Wife waited 15 minutes for a refill. There was only 3 tables to serve so I don't know what took so long. The steak and the eggs ordered were both overdone. The appetizer came with the dinner not before. The kids had to wait for their food after they served ours. The fries were old. I had to ask for the check twice. Do not recommend at all! 100 dollars not well spent..

Chen Zaks

Dayana amaya

Kim Albarino

I seriously hesitate to write this review because this spot will soon become a tough table to get. This establishment serves one of the very, very best burgers I’ve ever tasted, and that’s saying something. The large room manages to be both comfortable and unpretentious with a great bar and some of the best restaurant lighting. Or maybe it’s because of the great lighting from the very well stocked bar. In any case, when I allow myself to indulge a craving for a burger (and really good fries), we head over to Belcampo. Service is consistently solid and friendly. But please don’t tell anyone.... UPDATE: They changed the menu - not for the better. The burger was on the pricy side, but fair considering the quality of the meat. Now the fries are an added cost. Really!!?? I hate being nickled and dimed.

Todd Fenton

Best butcher in Los Angeles

Mic Park

E Kh

We were looking forward to visiting Belcampo, but have been disappointed. Although the meat was pretty good, but French fries looked and tasted like they were yesterdays fries fried again and served. There could be more effort in their signature burger presentation. Mai Tai was more like Mojito. Maybe it was not a good idea to visit it on Monday....

Lee Kafkas

Fantastic meat emporium! Well curated/sourced selection of special cuts not all butchers have. An excellent treat to buy their meat! The restaurant is so full of great choices that you'll want to stay for your next meal. Try the belcampo burger to start. Can't go wrong.

Alexander Malt

Gabriel Gutierrez

Excellent service great food really good drinks !!

Amanda Lovejoy

Bomi Kim

JA D

No free restaurant parking. You cannot park your own car in the empty parking lot in back. You must Valet your car in front on Wilshire Blvd. If you park in back and go into the restaurant to pay 60 plus dollars per person to eat small portions they will tow your car away. Among other items, I ordered the $27 squash ravioli and got 5 or 6 tiny squares, no side dish. Very loud clapping, drunk people at the bar when we were there, yes clapping every few minutes like an AA meeting but at a bar. Bottles stacked to the roof, earthquake ready. My wife however loved her Burger and salad. If they allowed customers to park that would be a good start.

bocky78

Richard Turkbergen

What kind of restaurant doesn't carry diet coke? Fail.

Jack Tadevosian

I come here after long day after work around 5 or 6 usually not crowded good service good food.

Rhiana Blucker

Jennifer Merrell

Came here on a Saturday because Huckleberry was too busy. What a pleasant surprise, glad our plans got diverted. Food comes in big portions and service is friendly.

Mila Denis

Chips and Blue cheese 8$ = chip Lays with Blue cheese from Publix can. Main dish was oversaulted. Extra mash potato for kids cost 10$. Kale salad 18$ and very untasted. People come here because of name, but food is not good and over salted

Bryan Chabrow

Restaurant is delicious. Went here for lunch & very much enjoyed it. Was very quiet and the restaurant dining room is hidden away in the back.

Minji Suh

Justin Keenen

Jason Halverson

Wow is all I can say. This is a delicious meat centric restaurant in the heart of Santa Monica. While most of their dishes are creative, I’m a HUGE fan of the burger. It is truly superb. This is not a place to miss out on.

Ray White

Tomasz Cieszyn

ashtar ali

Adrian Yuen

Had lunch here during the week. Really nice and cozy space. Was not crowdy so it was nice. Cheeseburger was really good and so was the banana cream dessert. I would come here again.

Shakaryan Alexander

Good organic meats

Guest Room

MamaMia Maya

Mike Yates

gigi garvin

Emilia Pana

Tracy Montoya

Los Angeles

It's okay here. The burger is pretty decent. But why $18? Sorry but it's not justified. I felt gauged, if not robbed in broad daylight. The bone broths were very flavorful, strong smell of the bone and meat. But again, why $$$? It doesn't have to be cheap, but reasonable. Not everyone is a multibillionaire. I still tipped the poor workers here, even though they messed up my order. Forgiveness is good for my blood pressure. Anyways, they apologized. Regardless, I feel like I spent all my money in one place...

Bonnie Brown

Service excellent, food very good, the Bloody Mary was amazing and ambience great. A little known place that everyone should know about. Can’t imagine not going back weekly!

Birte Besocke

Lee Garrun

Reid Havens

Lyndy Narvaez

This is an awesome meat shop. The quality is outstanding.. The restaurant is also amazing! Have already been there twice and plan to keep on going!! Please please make sugar free bacon! That is my only request!

Victor Chen

Paul Spoliansky

Keto, paleo, grass fed grass finished beef, pasture raised pork and Chicken.

Sejon Ding

The ambiance was nice all the services were great but the steak was inedible full of gristle couldn't even cut through it and when you chew it won't break either. They should not serve such poor quality meat.

Richard Turkbergen

What kind of restaurant doesn't carry diet coke? Fail.

Jack Tadevosian

I come here after long day after work around 5 or 6 usually not crowded good service good food.

Rhiana Blucker

Jennifer Merrell

Came here on a Saturday because Huckleberry was too busy. What a pleasant surprise, glad our plans got diverted. Food comes in big portions and service is friendly.

Mila Denis

Chips and Blue cheese 8$ = chip Lays with Blue cheese from Publix can. Main dish was oversaulted. Extra mash potato for kids cost 10$. Kale salad 18$ and very untasted. People come here because of name, but food is not good and over salted

Bryan Chabrow

Restaurant is delicious. Went here for lunch & very much enjoyed it. Was very quiet and the restaurant dining room is hidden away in the back.

Minji Suh

Jason Halverson

Wow is all I can say. This is a delicious meat centric restaurant in the heart of Santa Monica. While most of their dishes are creative, I’m a HUGE fan of the burger. It is truly superb. This is not a place to miss out on.

Ray White

Tomasz Cieszyn

ashtar ali

Adrian Yuen

Had lunch here during the week. Really nice and cozy space. Was not crowdy so it was nice. Cheeseburger was really good and so was the banana cream dessert. I would come here again.

Shakaryan Alexander

Good organic meats

Guest Room

MamaMia Maya

Mike Yates

gigi garvin

Tracy Montoya

Los Angeles

It's okay here. The burger is pretty decent. But why $18? Sorry but it's not justified. I felt gauged, if not robbed in broad daylight. The bone broths were very flavorful, strong smell of the bone and meat. But again, why $$$? It doesn't have to be cheap, but reasonable. Not everyone is a multibillionaire. I still tipped the poor workers here, even though they messed up my order. Forgiveness is good for my blood pressure. Anyways, they apologized. Regardless, I feel like I spent all my money in one place...

Bonnie Brown

Service excellent, food very good, the Bloody Mary was amazing and ambience great. A little known place that everyone should know about. Can’t imagine not going back weekly!

Birte Besocke

Lyndy Narvaez

This is an awesome meat shop. The quality is outstanding.. The restaurant is also amazing! Have already been there twice and plan to keep on going!! Please please make sugar free bacon! That is my only request!

Paul Spoliansky

Keto, paleo, grass fed grass finished beef, pasture raised pork and Chicken.

Sejon Ding

The ambiance was nice all the services were great but the steak was inedible full of gristle couldn't even cut through it and when you chew it won't break either. They should not serve such poor quality meat.

Business Hours of Belcampo Restaurant and Butcher Shop in California

SUNDAY
11AM–10PM
MONDAY
CLOSED
TUESDAY
11AM–10PM
WEDNESDAY
11AM–10PM
THURSDAY
11AM–10PM
FRIDAY
11AM–11PM
SATURDAY
11AM–11PM

PHONE & WEBPAGE

Belcampo Restaurant and Butcher Shop en California
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